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位於Coogee​的優質日本特產​餐廳

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附近有15間餐廳可供訂位

Kyo yakiniku餐廳的相片
4.7
不同凡響(17)
價格:昂貴
• Japanese speciality • Glebe
今天已有6​人次預訂
Indulge in a delightful dining experience at Kyo Yakiniku Buffet, where you can savour an extensive selection of Japanese BBQ dishes with our all-you-can-eat buffet. From tender meats to fresh vegetables, our buffet offers a wide variety of options to satisfy your cravings. Whether you're a fan of grilled delights or are eager to explore the world of Japanese cuisine, our buffet is the perfect place to enjoy a memorable meal with friends and family.
RK San餐廳的相片
3.9
非常好(20)
價格:昂貴
• Japanese speciality • Surry Hills
The RK San, it’s where modern Japanese cuisine meets celebration.Executive Chef Rk Tamang looks to create an inspired dining experience in a surry hills As an opening Chef One & Only Reethi Rah Maldives, Sokyo the star Sydney, Head sushi at flying fish one hat Restauran, executive chef at some of Sydney’s finest institutions – Sake restaurant, Geisha Haus and Sabu parramatta – Tamang brings his passion for fine dining with a meticulously crafted menu.
Kuon Sushi Sei餐廳的相片
4.4
超讚(33)
價格:昂貴
• Japanese speciality • Haymarket
今天已有7​人次預訂
Sushi Sei new Menu will focus on fresh seafood including Japanese classic sushi and other seasonal ingredients. The concept of Sushi Sei revolves around providing a casual and enjoyable experience at the sushi counter. Guests have the opportunity to savor sushi while engaging in conversation with skilled sushi chefs. They can relish their preferred sushi toppings to their satisfaction and, for those unfamiliar with the menu, the traditional Omakase option is available as well.
Chaco Ramen Bondi餐廳的相片
4.7
不同凡響(59)
價格:中等價位
• Japanese speciality • Bondi Beach
A new take on ramen and izakaya dining in Bondi. Sample meticulously charcoal grilled yakitori skewers, and spot-hitting bowls of ramen delivered by Keita Abe, Shinji Okuda, and the Chaco team. Enjoy a variety of skewers and other future classics followed by a bowl of ramen in an breezy dining area with a small bar slinging wines, beers, and batch cocktails on demand. Ramen-Izakaya, you, us. What’re you waiting for?
Tsuzumi餐廳的相片
4.8
不同凡響(28)
價格:中等價位
• Japanese speciality • Barangaroo
今天已有3​人次預訂
## Tsuzumi: An Omakase Experience Like No Other Nestled in the heart of Barangaroo, Tsuzumi offers a unique and unforgettable omakase experience. This intimate restaurant, meaning "I'll leave it to you" in Japanese, invites you to surrender to the chef's artistry as they curate a symphony of flavors for your palate. Tsuzumi's menu is a testament to the chef's dedication to using the freshest seasonal ingredients. Each dish is a masterpiece, meticulously crafted with precision and passion. From the melt-in-your-mouth sashimi to the delicate nigiri, every bite is a celebration of Japanese culinary tradition. The ambiance at Tsuzumi is as refined as the cuisine. The warm, inviting space is designed to enhance your dining experience, with soft lighting and elegant décor creating a sense of tranquility. The rhythmic sounds of the traditional Japanese drum, the "tsuzumi," add a touch of authenticity to the atmosphere. Whether you're a seasoned sushi connoisseur or a curious newcomer, Tsuzumi promises an omakase journey that will tantalize your taste buds and leave you wanting more. So, come and immerse yourself in the world of Tsuzumi, where every bite is a
Chaco Bar餐廳的相片
4.6
不同凡響(192)
價格:昂貴
• Japanese speciality • Potts Point
今天已有7​人次預訂
Japanese Izakaya in the heart of Kings Cross / Potts PointYakitori and charcoal grilling specialist. Step into a warmly lit restaurant to enjoy some hot BBQ paired with a glass of cold sake from our carefully curated beverage list. 30 Seconds walk from Kings Cross Station.
Kobo餐廳的相片
4.8
不同凡響(102)
價格:十分昂貴
• Japanese speciality • Circular Quay
今天已有2​人次預訂
Kobo is the workshop for Hatted Chef, Jacob Lee, a space for him to demonstrate his love for his homeland of Korea, re-engineering regional dishes onto a contemporary platform, incorporating Japanese and Australian influences for a dining experience like no other.A solid marble chef’s table is front and centre, seating 8 guests at a time for an intimate chef's table (meaning “I leave it up to you.”), Chef Jacob breaks the menu down into “Episodes” with each episode featuring a core focus on a culinary moment of his life.Kobo is located in Sydney's new Quay Quarter Lanes, a short walk from Circular Quay station, nestled just behind the historic Hinchcliffe House.
Nakano Darling餐廳的相片
4.7
不同凡響(7)
價格:中等價位
• Japanese speciality • Haymarket
今天已有3​人次預訂
If you go beyond the wooden benches and beer crates out front of Nakano Darling's ever-changing facade, you might feel like you've stepped into a different world in Tokyo. This place is where Suntory whiskey, sake, sochu, umeshu, and beer are freely flowing, and Japanese is spoken all around. It's a spot where anyone who loves good booze and delicious food could easily lose themselves for entire nights if not days. Nakano Darling represents everything that makes the izakaya, or humble 'stay-drink-place', such a central and beloved part of Japanese culture. Of course, you'll find all the food and drink favourites here (think homemade gyoza, karaage chicken, and whisky cocktails), but it's about more than just that. It's about the experience.
Banchō餐廳的相片
4.5
超讚(151)
價格:中等價位
• Japanese speciality • Haymarket
今天已有1​人次預訂
Banchō is a cocktail and whisky focused small bar in Sydney's Chinatown. We’re excited to bring a quality drinking experience to Chinatown. Our cocktails showcase local market produce and the bounty of Asian ingredients around us. Our bar features a large selection of Japanese and Scotch whisky, including rare and independent bottlings. And our bar snacks are designed to go hand in hand with the top shelf drinking to be had here at Banchō.
Kokumai餐廳的相片
4.0
非常好(4)
價格:昂貴
• Japanese speciality • Circular Quay
Kokumai means “black rice” in Japanese and is a premium sushi bar operated as a new concept of Japanese restaurant operated with an omakase function. Seating appx. 60 people and serving up premium roll, nigiri, and sashimi with a great selection of wine, sake, and beer. *Omakase: Authentic Japanese omakase menu is implemented. Menus made with fresh seasonal ingredients are prepared by the head chef in Kokumai. **Premium sushi bar: We are operating as a premium sushi bar by using seasonal and superior ingredients.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Denise
    悉尼 •1 則評論
    5.0
    在2天前用過餐
    The staff are very prompt and accommodating. They explained the process in detail, ensuring that we make most out of our time at the restaurant. This is our 4th visit in this restaurant! Always love coming back for dinner.
    更多資訊
    Kyo yakiniku價格:昂貴• 日本特產• Glebe
    4.7
  • Michelle
    悉尼 •1 則評論
    5.0
    在6天前用過餐
    Amazing omakase experience with a really delicious menu - definitely worth spending the extra $ for the sea urchin or A5 beef.
    更多資訊
    Tsuzumi價格:中等價位• 日式料理• Barangaroo
    4.8
  • Jae Min
    悉尼 •1 則評論
    5.0
    在6天前用過餐
    I recently dined at KUON SUSHI SEI and was blown away by the quality+service. Ingredients were incredibly fresh, but the real stars were the sushi rice and soy sauce. The rice, sourced directly from Japan, had a wonderful texture and subtle sweetness that perfectly balanced the fish. Their house-made soy sauce was the perfect umami bomb, enhancing each bite without being too salty. Combined with the impeccable service, KUON SUSHI SEI offers a truly exceptional Japanese dining experience.
    更多資訊
    Kuon Sushi Sei價格:昂貴• 日式料理• Haymarket
    4.4
  • Lina
    Utah •3 則評論
    5.0
    在2024年12月10日用過餐
    Fabulous experience, food was perfect and service was impeccable. Falling in love with it each time I go.
    更多資訊
    Chaco Bar價格:昂貴• 烤雞肉串• Potts Point
    4.6
  • Gary
    多倫多 / 安大略 •3 則評論
    5.0
    在2024年11月27日用過餐
    Exquisite food paired with exceptional soju and wines presented in a refined style and supported by interesting stories of the chef’s childhood that inspired his creations!
    更多資訊
    Kobo價格:十分昂貴• 韓式料理• Circular Quay
    4.8
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