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位於North Bondi​的優質日本特產​餐廳

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附近有15間餐廳可供訂位

Chaco Ramen Bondi餐廳的相片
4.7
不同凡響(59)
價格:中等價位
• Japanese speciality • Bondi Beach
今天已有3​人次預訂
A new take on ramen and izakaya dining in Bondi. Sample meticulously charcoal grilled yakitori skewers, and spot-hitting bowls of ramen delivered by Keita Abe, Shinji Okuda, and the Chaco team. Enjoy a variety of skewers and other future classics followed by a bowl of ramen in an breezy dining area with a small bar slinging wines, beers, and batch cocktails on demand. Ramen-Izakaya, you, us. What’re you waiting for?
Kuon Sushi Sei餐廳的相片
4.4
超讚(34)
價格:昂貴
• Japanese speciality • Haymarket
今天已有4​人次預訂
Sushi Sei new Menu will focus on fresh seafood including Japanese classic sushi and other seasonal ingredients. The concept of Sushi Sei revolves around providing a casual and enjoyable experience at the sushi counter. Guests have the opportunity to savor sushi while engaging in conversation with skilled sushi chefs. They can relish their preferred sushi toppings to their satisfaction and, for those unfamiliar with the menu, the traditional Omakase option is available as well.
RK San餐廳的相片
3.9
非常好(20)
價格:昂貴
• Japanese speciality • Surry Hills
The RK San, it’s where modern Japanese cuisine meets celebration.Executive Chef Rk Tamang looks to create an inspired dining experience in a surry hills As an opening Chef One & Only Reethi Rah Maldives, Sokyo the star Sydney, Head sushi at flying fish one hat Restauran, executive chef at some of Sydney’s finest institutions – Sake restaurant, Geisha Haus and Sabu parramatta – Tamang brings his passion for fine dining with a meticulously crafted menu.
Tsuzumi餐廳的相片
4.8
不同凡響(28)
價格:中等價位
• Japanese speciality • Barangaroo
今天已有2​人次預訂
## Tsuzumi: An Omakase Experience Like No Other Nestled in the heart of Barangaroo, Tsuzumi offers a unique and unforgettable omakase experience. This intimate restaurant, meaning "I'll leave it to you" in Japanese, invites you to surrender to the chef's artistry as they curate a symphony of flavors for your palate. Tsuzumi's menu is a testament to the chef's dedication to using the freshest seasonal ingredients. Each dish is a masterpiece, meticulously crafted with precision and passion. From the melt-in-your-mouth sashimi to the delicate nigiri, every bite is a celebration of Japanese culinary tradition. The ambiance at Tsuzumi is as refined as the cuisine. The warm, inviting space is designed to enhance your dining experience, with soft lighting and elegant décor creating a sense of tranquility. The rhythmic sounds of the traditional Japanese drum, the "tsuzumi," add a touch of authenticity to the atmosphere. Whether you're a seasoned sushi connoisseur or a curious newcomer, Tsuzumi promises an omakase journey that will tantalize your taste buds and leave you wanting more. So, come and immerse yourself in the world of Tsuzumi, where every bite is a
Chaco Bar餐廳的相片
4.6
不同凡響(193)
價格:昂貴
• Japanese speciality • Potts Point
今天已有16​人次預訂
Japanese Izakaya in the heart of Kings Cross / Potts PointYakitori and charcoal grilling specialist. Step into a warmly lit restaurant to enjoy some hot BBQ paired with a glass of cold sake from our carefully curated beverage list. 30 Seconds walk from Kings Cross Station.
Kobo餐廳的相片
4.8
不同凡響(102)
價格:十分昂貴
• Japanese speciality • Circular Quay
今天已有1​人次預訂
Kobo is the workshop for Hatted Chef, Jacob Lee, a space for him to demonstrate his love for his homeland of Korea, re-engineering regional dishes onto a contemporary platform, incorporating Japanese and Australian influences for a dining experience like no other.A solid marble chef’s table is front and centre, seating 8 guests at a time for an intimate chef's table (meaning “I leave it up to you.”), Chef Jacob breaks the menu down into “Episodes” with each episode featuring a core focus on a culinary moment of his life.Kobo is located in Sydney's new Quay Quarter Lanes, a short walk from Circular Quay station, nestled just behind the historic Hinchcliffe House.
Nakano Darling餐廳的相片
4.7
不同凡響(7)
價格:中等價位
• Japanese speciality • Haymarket
If you go beyond the wooden benches and beer crates out front of Nakano Darling's ever-changing facade, you might feel like you've stepped into a different world in Tokyo. This place is where Suntory whiskey, sake, sochu, umeshu, and beer are freely flowing, and Japanese is spoken all around. It's a spot where anyone who loves good booze and delicious food could easily lose themselves for entire nights if not days. Nakano Darling represents everything that makes the izakaya, or humble 'stay-drink-place', such a central and beloved part of Japanese culture. Of course, you'll find all the food and drink favourites here (think homemade gyoza, karaage chicken, and whisky cocktails), but it's about more than just that. It's about the experience.
Banchō餐廳的相片
4.6
不同凡響(151)
價格:中等價位
• Japanese speciality • Haymarket
Banchō is a cocktail and whisky focused small bar in Sydney's Chinatown. We’re excited to bring a quality drinking experience to Chinatown. Our cocktails showcase local market produce and the bounty of Asian ingredients around us. Our bar features a large selection of Japanese and Scotch whisky, including rare and independent bottlings. And our bar snacks are designed to go hand in hand with the top shelf drinking to be had here at Banchō.
Kokumai - Barangaroo餐廳的相片
4.2
超讚(10)
價格:昂貴
• Japanese speciality • Barangaroo
Kokumai means “black rice” in Japanese and is a premium sushi bar operated as a new concept of Japanese restaurant operated with an omakase function. Seating appx. 60 people and serving up premium roll, nigiri, and sashimi with a great selection of wine, sake, and beer. *Omakase: Authentic Japanese omakase menu is implemented. Menus made with fresh seasonal ingredients are prepared by the head chef in Kokumai. **Premium sushi bar: We are operating as a premium sushi bar by using seasonal and superior ingredients.
Kokumai餐廳的相片
4.0
非常好(4)
價格:昂貴
• Japanese speciality • Circular Quay
Kokumai means “black rice” in Japanese and is a premium sushi bar operated as a new concept of Japanese restaurant operated with an omakase function. Seating appx. 60 people and serving up premium roll, nigiri, and sashimi with a great selection of wine, sake, and beer. *Omakase: Authentic Japanese omakase menu is implemented. Menus made with fresh seasonal ingredients are prepared by the head chef in Kokumai. **Premium sushi bar: We are operating as a premium sushi bar by using seasonal and superior ingredients.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Nicholas
    New York City •1 則評論
    5.0
    在1天前用過餐
    Excellent food and ambience. Great mix of creativity and well executed Yakitori staples.
    更多資訊
    Chaco Bar價格:昂貴• 烤雞肉串• Potts Point
    4.6
  • Michelle
    悉尼 •1 則評論
    5.0
    在2024年12月20日用過餐
    Amazing omakase experience with a really delicious menu - definitely worth spending the extra $ for the sea urchin or A5 beef.
    更多資訊
    Tsuzumi價格:中等價位• 日式料理• Barangaroo
    4.8
  • Jae Min
    悉尼 •1 則評論
    5.0
    在2024年12月20日用過餐
    I recently dined at KUON SUSHI SEI and was blown away by the quality+service. Ingredients were incredibly fresh, but the real stars were the sushi rice and soy sauce. The rice, sourced directly from Japan, had a wonderful texture and subtle sweetness that perfectly balanced the fish. Their house-made soy sauce was the perfect umami bomb, enhancing each bite without being too salty. Combined with the impeccable service, KUON SUSHI SEI offers a truly exceptional Japanese dining experience.
    更多資訊
    Kuon Sushi Sei價格:昂貴• 日式料理• Haymarket
    4.4
  • Gary
    多倫多 / 安大略 •3 則評論
    5.0
    在2024年11月27日用過餐
    Exquisite food paired with exceptional soju and wines presented in a refined style and supported by interesting stories of the chef’s childhood that inspired his creations!
    更多資訊
    Kobo價格:十分昂貴• 韓式料理• Circular Quay
    4.8
  • OpenTable Diner
    陽光海岸 •7 則評論
    5.0
    在2024年11月16日用過餐
    Delicious ramen, great variety of yummy dishes!! Tried the duck ramen special and chicken soy. Both great! And they do child sized portions 👍
    更多資訊
    Chaco Ramen Bondi價格:中等價位• 日本特產• Bondi Beach
    4.7
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