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位於Fremont​的優質京都風格​餐廳

價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有16間餐廳可供訂位

Sushi Kashiba餐廳的相片
4.8
不同凡響(818)
價格:十分昂貴
• Kyoto-style • Belltown / Pike Place Market
今天已有27​人次預訂
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located right next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba hard at work.Ordering one of Sushi Kashiba's chef curated sushi dinners is probably your best bet. The cuts of salmon, toro, tuna, yellowtail and other fish are always fresh and beautifully presented. The meal is finished off with Sushi Kashiba's trademark cake-like egg dessert. The restaurant also features à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke.
Sushi Kappo Tamura - Dining Room餐廳的相片
4.8
不同凡響(1733)
價格:十分昂貴
• Kyoto-style • Lake Union / Eastlake
今天已有8​人次預訂
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner.*Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
Umi Sake House餐廳的相片
4.7
不同凡響(2536)
價格:中等價位
• Kyoto-style • Downtown
今天已有75​人次預訂
Umi Sake House is a unique Japanese cuisine restaurant in the Belltown area of Seattle featuring the highest quality seafood available in the Northwest, a large izakaya-style tapas menu, and boasting a sake list of over 60 imported Japanese bottles. The interior is multi-faceted, with a black slate tiled traditional dining room, a gorgeous 14 person capacity wooden sushi bar, a semi private "tatami" room which holds 12 people, a larger 25 person private dining room, an enclosed "back patio" casual dining room complete with tropical garden, a black concrete liquor bar with custom sake cocktails and fusion traditional cocktails. The variety of atmospheres allows for a different experience with every visit, and the vastness and quality of the menu does the same. For the budding sake enthusiast or the seasoned veteran, the sake menu at Umi is bottle for bottle the best found anywhere outside of Japan!
Kisaku餐廳的相片
4.5
超讚(808)
價格:昂貴
• Kyoto-style • Wallingford
今天已有19​人次預訂
Our goal is to be the best neighborhood sushi restaurant in Seattle.
Moshi Moshi Sushi餐廳的相片
4.5
超讚(661)
價格:昂貴
• Kyoto-style • Ballard
今天已有13​人次預訂
Moshi Moshi Sushi and Izakaya is a woman-and-PoC owned, full-service Japanese restaurant in the heart of historic Ballard. We specialize in traditional Japanese sushi and cuisine, using the highest quality ingredients available. In addition to our amazing sushi, we offer an extensive menu of hot items and entrees, sure to provide something for everyone.Be sure to see our custom-built LED cherry tree from our upper level dining area!
84 Yesler餐廳的相片
4.8
不同凡響(47)
價格:十分昂貴
• Kyoto-style • Pioneer Square
今天已有6​人次預訂
At 84 Yesler, we pride ourselves on fostering a vibrant community and providing a versatile venue that inspires innovation and connection. Join us and be a part of something special in Pioneer Square.
Sushi Kappo Tamura - Omakase at Sushi Bar餐廳的相片
4.8
不同凡響(11)
價格:十分昂貴
• Kyoto-style • Lake Union / Eastlake
今天已有3​人次預訂
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner. *Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
Momiji SLU餐廳的相片
4.8
不同凡響(224)
價格:昂貴
• Kyoto-style • Lake Union / Eastlake
今天已有13​人次預訂
Momiji SLU has one goal in mind: giving our guests a unique, delicious, and unforgettable experience. Our menu reflects innovative Japanese kaiseki-style dishes, skillfully prepared to perfection. Every single item we serve is carefully made to dazzle your senses, so browse our site and check back for future updates.​
The Ivy - Seattle餐廳的相片
4.1
非常好(12)
價格:昂貴
• Kyoto-style • Ballard
今天已有1​人次預訂
Welcome to The Ivy, where culinary tradition meets innovative flair! Nestled in Ballard, just north of downtown Seattle, we invite you to embark on a vibrant journey through Asian fusion cuisine. Our diverse menu features everything from expertly crafted sushi rolls to our indulgent double wagyu smash burger, all designed to tantalize your taste buds.We are a 21+ only establishment.
wa'z餐廳的相片
4.7
不同凡響(445)
價格:十分昂貴
• Kyoto-style • Belltown / Pike Place Market
今天已有4​人次預訂
wa'z is now opening for dine-in along with serving "Take out meals". For the most updated menu, please go to our online order page below and our website. Online Order: https://wazseattle.cloudwaitress.com/We also have Facebook, Instagram and Youtube channel! Please check them out!https://www.facebook.com/wazseattlehttps://www.instagram.com/wazseattlehttps://www.youtube.com/channel/UC8617TtnERpw5DqVONMBDhgwa’z is a Japanese Kaiseski restaurant that distinguishes its menu with a modern Northwest Kaiseki tasting of artful, seasonal fare.
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