Con diseño único e incomparable conformado en 2 plantas, una terraza con techos retráctiles, ventanas plegables y un lujoso mobiliario italiano.
La cocina está dirigida por el chef Ralph Scamardella cuyo menú está balanceado en platillos inspirados en la costa del sur de Italia e influenciados por los productos del sur de California. Rinde homenaje a los clásicos italianos de LAVO y a su origen italoamericano.
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In Estiatorio Nostos you will find an amazing cuisine, characterized by the use of excellent raw materials in a harmonious fusion between past and present that results in a creative Mediterranean cuisine with unforgettable flavors.
We have 2 areas, terrace and indoors. We will do our best to respect your location preference, however it is subject to availability. We suggest you call the restaurant to check if there is availability in the area you request.","topReview":null,"features":{"subtype":null,"__typename":"RestaurantFeatures"},"restaurantAvailabilityToken":"eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ","address":{"line1":"Monte Athos 415","city":"Ciudad de México","postCode":"11000","country":"Mexico","__typename":"Address"},"contactInformation":{"phoneNumber":"+525584381350","__typename":"RestaurantContactInformation"},"__typename":"RestaurantByLocation"},{"restaurantId":1278745,"name":"Elia Estiatorio","coordinates":{"latitude":19.3863168,"longitude":-99.2521318,"__typename":"GeographicCoordinates"},"urls":{"profileLink":{"link":"https://www.opentable.com.tw/r/elia-estiatorio-ciudad-de-mexico","__typename":"PageLink"},"__typename":"RestaurantUrls"},"priceBand":{"priceBandId":4,"currencySymbol":"$","__typename":"PriceBand"},"photos":{"profile":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/3/52245470.jpg","width":105,"__typename":"Thumbnail"},"small":{"url":"https://images.otstatic.com/prod1/52245470/3/small.jpg","width":160,"__typename":"Thumbnail"},"legacy":{"url":"https://resizer.otstatic.com/v2/photos/legacy/3/52245470.jpg","width":208,"__typename":"Thumbnail"},"medium":{"url":"https://images.otstatic.com/prod1/52245470/3/medium.jpg","width":320,"__typename":"Thumbnail"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/3/52245470.jpg","width":320,"__typename":"Thumbnail"},"large":{"url":"https://images.otstatic.com/prod1/52245470/3/large.jpg","width":640,"__typename":"Thumbnail"},"__typename":"RestaurantProfile"},"__typename":"RestaurantPhotos"},"neighborhood":{"name":"Santa Fe / Bosques","__typename":"Neighborhood"},"statistics":{"recentReservationCount":15,"reviews":{"allTimeTextReviewCount":420,"ratings":{"overall":{"rating":4.7,"__typename":"ReviewStatisticsRating"},"__typename":"ReviewStatisticsRatings"},"__typename":"ReviewStatistics"},"__typename":"RestaurantStatistics"},"justAddedDetails":{"justAdded":false,"__typename":"JustAddedDetails"},"primaryCuisine":{"name":"希臘菜","__typename":"Cuisine"},"description":"Cocina auténtica y tradicional Griega con platillos clásicos mediterráneos. En griego, Eliá significa olivo que es el principal componente de la gastronomía griega. Nuestra cocina abierta se complementa con una tina de hielo donde se exhibe los pescados y mariscos, ofreciendo a los comensales una impresionante selección de producto fresco. La selección varía dependiendo de la temporada, así que se puede disfrutar de una experiencia única en cada visita.
En conjunto con el reconocido despacho de arquitectos Sordo Madaleno, Eliá nace como un espacio que busca la armonía entre la tranquila atmósfera del mar mediterráneo junto con las capitales del mundo.
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Cuisine at Saks focuses mainly on popular dishes from around Europe. These are always made with fresh ingredients sourced from local, organic farmers and other excellent sources. Everything served from the breakfast, lunch and dinner menus is low-fat and made with healthy, yet flavorful ingredients.
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LAVO es un restaurante de la costa italiana creado para disfrutar de una experiencia gastronómica incomparable durante todo el año.Con diseño único e incomparable conformado en 2 plantas, una terraza con techos retráctiles, ventanas plegables y un lujoso mobiliario italiano.La cocina está dirigida por el chef Ralph Scamardella cuyo menú está balanceado en platillos inspirados en la costa del sur de Italia e influenciados por los productos del sur de California. Rinde homenaje a los clásicos italianos de LAVO y a su origen italoamericano.La selección de bebidas incluye versiones de los cócteles clásicos junto con atrevidas bebidas de autor. El programa de vinos de LAVO complementa la inspiración italiana del restaurante y su ubicación en la costa oeste con una amplia selección de vinos del Viejo Mundo, así como vinos de las regiones más emblemáticas del Nuevo Mundo.
Caracol de Mar is sea and countryside cuisine.A restaurant focused on ingredients, the simplicity of the countryside, and the freshness of the coast. In this contemporary-designed space, the sea is the center from which everything is interpreted, with the goal of highlighting the pure flavor of the ingredients.
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
Parole Polanco by Grupo RosaNegra! Across from Lincoln Park in Polanco, CDMX, Parole Polanco offers a modern interpretation of Italy in the heart of the city. Its Italian cuisine, along with seafood specialties, invites you to enjoy a unique culinary experience. All harmonized with the talent of our chef tenor, a live violinist, and a resident DJ.
Delivery and take out: https://www.nostos.mx/menu-nostos
In Estiatorio Nostos you will find an amazing cuisine, characterized by the use of excellent raw materials in a harmonious fusion between past and present that results in a creative Mediterranean cuisine with unforgettable flavors.We have 2 areas, terrace and indoors. We will do our best to respect your location preference, however it is subject to availability. We suggest you call the restaurant to check if there is availability in the area you request.
Cocina auténtica y tradicional Griega con platillos clásicos mediterráneos. En griego, Eliá significa olivo que es el principal componente de la gastronomía griega. Nuestra cocina abierta se complementa con una tina de hielo donde se exhibe los pescados y mariscos, ofreciendo a los comensales una impresionante selección de producto fresco. La selección varía dependiendo de la temporada, así que se puede disfrutar de una experiencia única en cada visita.En conjunto con el reconocido despacho de arquitectos Sordo Madaleno, Eliá nace como un espacio que busca la armonía entre la tranquila atmósfera del mar mediterráneo junto con las capitales del mundo.En Eliá buscamos la excelencia a través de la sencillez.
Under chef Israel Aretxiga, Zeru serves Basque inspired food primarily from the grill. Seafood that glorifies product quality. Simple preparations, a detailed culinary technique and pinch of creative revamp of the Basque tradition. Also offered; spanish rices, grilled meats and other spanish and mediterranean dishes.
Saks is a casual fine dining experience in the Polanco area of Mexico City. This is a wonderful place to enjoy a healthy lunch or relax in the evening after a long day. Along with the all-day menu, Saks serves a variety of fine alcoholic beverages as well as fresh juice, coffee and tea.
Cuisine at Saks focuses mainly on popular dishes from around Europe. These are always made with fresh ingredients sourced from local, organic farmers and other excellent sources. Everything served from the breakfast, lunch and dinner menus is low-fat and made with healthy, yet flavorful ingredients.
Blanco Castelar is located in Emilio Castelar 163, in the iconic Casa Domit. The restaurant opened its doors in June 2017 and since then it has managed to become one of the best restaurants in Polanco. Combining the architectural beauty with art and culture, this restaurant is one of the hotspots of the area.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.