位於Keilor的優質地中海料理餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有18間餐廳可供訂位
To experience delicious Modern European Cuisine Owner and Chef, Jaysen a culinary artist creates each dish with passion and distinction. All dishes are freshly made with seasonal produce with an extensive wine list to match Chef Jaysen puts paradise on a plate to satisfy your eyes and your palate.
今天已有6人次預訂
Broadsheet Melbourne’s Best New Restaurants of 2023The Age Good Food Guide 2023A neighbourhood corner spot in Brunswick East serving wood fired pide, sharing style dishes and wines.Our head chef Cagri Ergin, born and raised Istanbul native with a passion for cooking and a love for the flavours of the Mediterranean and Anatolian regions. A degree in Gastronomy and Culinary Arts, Cagri has honed his skills in the kitchen and gained a deep understanding of the diverse cuisines that define their home region.Our small and ever changing wine list is influenced by the season. Reds take the spotlight when it's chilly, while whites shine in the summertime. Sourced from all different parts of the world.If you like wood fired food, great wine and candle lit spaces, book a table with us.
今天已有19人次預訂
Step into Maven, Fitzroy's lively and stylish dining spot by Morgan Hipworth. Enjoy Mediterranean-inspired dishes designed for sharing, alongside innovative cocktails in a relaxed and buzzing atmosphere. Whether for a casual night out or a special occasion, Maven offers memorable moments over great food and drinks.
今天已有22人次預訂
Open Tuesday to Sunday for lunch and dinner, The European offers a welcoming ambience with warm, generous and knowledgeable hospitality - a beacon of Melbourne dining at its finest. Located on Spring Street near the Princess Theatre, we offer classic bistro fare with substance and character to perfectly complement our extensive collection of wines, old and new world, available to enjoy with your meal. We also welcome you on a walk-in basis next door at The City Wine Shop any day of the week, where you may simply pop in for a seat at the bar or grab a spot outside overlooking Parliament House. We take the best seasonal produce available, cooking simple, classic foods. Nose-to-tail offal dishes are centred within our menu, utilising every part of the animal products in our kitchen. Drawing on our own in-house butcher and farmhouse cheeses matured by our friends at Spring Street Cheese Cellar, there is always something new to try on the menu at The European and City Wine Shop.
今天已有14人次預訂
Heritage pub turned Greek Islands-inspired paradise, Golden Fleece Hotel has brought Santorini to South Melbourne. Entering off Montague Street, you’ll find curvaceous, stone-look tables, booths and an adjoining bottle shop where the walls are lined with vino you can take away! Make your way up the colourful mosaic-tiled stairwell you'll find a place to enjoy more cocktails after dining down stairs and nooks to sit back and relax, as well as a pool table and our DJ's on the weekend to keep the party forever going. Our Walk-ins only intimate Santorini Rooftop is where you’ll feel most transported, as the sun beams down, sip on a fun Aperol Spritz, or a Aphrodites Elixr of Desire to feel the holiday vibes. The menu is similarly Mediterranean. Among the highlights: Our famous fluffy oven baked bread accompanied by a selection of dips, and a delicious Yia-Yia's style Moussaka. Partner any dish with a wide selections of wines from our bottle shop or our famous Santorini Sour!
今天已有11人次預訂
With Happy Hour every day from open to 7 pm, Amarillo is a neighbourhood bar, with stunning food and beautiful drinks.Somewhere to come for amazing wine, share plates, $16 Negronis & other specials every day to 7pm, a glass of Manzanilla & freshly shucked oysters, a date with cocktails and delicious food, meeting friends for birthday drinks and late-night dining. All in a room with beautiful light, high ceilings and a great sound system. There's also plenty of outdoor seating if you'd like to catch some sunshine. Timeless and welcoming.Please call 0431 040 870 or email bookings@amarillofitzroy.com.au
今天已有14人次預訂
Enjoy an Italian escape at The Moat, an intimate haven in the heart of Melbourne. Set in the basement of the State Library.Our new menu reflects the Italian heritage of our two owners, Paul and Rosie, and of our head chef Monica. Together, they have created authentic dishes that are hand-made with seasonal local produce, simplicity and love.Our family welcomes yours to join us.
今天已有24人次預訂
Nestled amongst riverside treetops on Southgate’s mid level, La Camera boasts two balconies with stunning views over The Yarra River and iconic Flinders Street Station. The interior is adorned with vintage black-and-white photographs depicting the history of the family that has owned and operated the restaurant since it opened in 2000.
La Camera Southgate offers an array of authentic Italian dishes including unique Roman-style pizzas, authentic Pappardelle Ox Cheek from Trastevere-Rome and by far the most delectable Tiramisu in town. The emphasis is on quality ingredients, and fresh seasonal produce.
今天已有23人次預訂
Experience the best in truly authentic Greek street food with our range of souvlaki, pitas, chips and salads!The masters of delicious Greek food!Offering a huge range of tasty meat, seafood and vegetarian options, we prepare all our dishes fresh to order. Come in and experience the best Greek street food, mouth watering desserts, and plenty of drink options. See you soon!
今天已有12人次預訂
A MELBOURNE INSTITUTIONEstablished in 1995, Punch Lane is a Melbourne dining icon and a pioneer amongst its laneway counterparts.Punch Lane is a cosy and inclusive Wine Bar and restaurant, which prides itself on serving delicious food from a seasonal menu, mouth-watering cheeses from an eclectic selection, matched with exceptional wine and service.Our kitchen team, headed up by Nuno Gabriel, have created a seasonal menu showcasing local produce. We are currently offering a 2 hour dinner sitting for all early reservations prior to 7pm in our dining space with drinks and bar snacks available from 3pm - 5pm Tuesday to Sunday. Dinner service commences at 5pm Tuesday - Sunday. Lunch from 12pm - 3pm, Tuesday - Friday.Please note Sunday surcharge of 10% and Public holiday surcharge of 15%