位於Water Mill​的優質地中海料理​餐廳

Phenomenal experience at Esh. The ambience is unlike any other restaurant in Fairfield County. It is spacious, and absolutely stunning, from the live trees and the beautiful lighting and decor. Everything we had was delectable. Amazing mezze dips, taboon flatbreads, salads, charcoal butterfly branzino, chicken musakhan, and even the charccoal grilled brussel sprouts were wonderful. Save room for dessert, absolutely loved the coal baked knafe (pistachio topped baked cheese dessert enveloped in flaky pastry), with homemade lavender ice cream. So highly recommend.

Great experience! Food amazing and ambience sublime

Bistro Ete never disappoints. Hosts Chef Arie and Liz set the tone for their friendly and attentive staff. Started off with a Cucumber Cosmo and a delicious 2014 Margaux from Bordeaux. Shared 3 appetizers, Brussel sprouts w/grilled halloumi, Truffle grilled cheese and escargot Everything was delicious and the plates were wiped clean. Entrees were Sea Bass with Truffle sauce and roasted pork loin. Finished off the meal with Chef Arie’s homemade ice cream. Bistro Ete has a loyal following both on and off season so reservations are a must. Our go to restaurant whenever out East!

Service and atmosphere were wonderful! Food was incredible as usual. Had two dips, a salad, saganaki (perfection!), zucchini chips (excellent!), and delicious branzino and potatoes. A fantastic evening, we will be back.

Everything is always fantastic. We’ve never had a bad meal here!