位於Laveen​的優質美國西南部菜​餐廳

The Mission in Old Town Scottsdale delivered an exceptional dining experience from start to finish. The warm ambiance, expertly crafted dishes, and handcrafted cocktails made for a memorable meal. Every bite was packed with bold flavors, and the service was outstanding—attentive, knowledgeable, and welcoming. We left completely satisfied and can’t wait to return!

They were so very accommodating considering that we had a reservation for six people and four of the people were very late. They let us wait as long as we needed to and we’re so kind about it the whole time. My girlfriend and I absolutely love this restaurant And this will definitely not be our last visit.

Wow! We went for the fixed menu Valentines experience and we were treated to a beautiful, innovative, delicious meal. The dining was three courses with choice of two dishes per course. My wife and I decided to get all 6 dishes and share. We also opted for the wine pairing with Mexican wine. It was immediately obvious why the chef is a James Beard semi finalist. The first course included a shrimp roll with succulent poached shrimp and complimentary spices that made the rival any lobster roll (this from someone born in Maine). The other starter was a scallop ceviche. The scallops were sliced so thinly they were almost transparent. The Mexican ceviche was carefully crafted so that the chilies did not overpower the delicate scallops. The second course included a fried snapper with a white mole and a dish of head on shrimp over a creamy polenta. Our desert included a cheesecake topped with a guava jelly with shrimp dust. This gave the desert a wonderful savory flavor. The other was a chocolate cake paired with a goat milk caramel. One of the best cakes either of us have had. The wine pairing was fantastic. The wine selected from small private vineyards rivaled many of the California and Oregon wines we have enjoyed over the years. What a delightful surprise! This review would not be complete without mentioning the impeccable service from Marlie who guided us through the entire experience. The restaurant decor was not at the level you would expect from a restaurant with this level of cooking, but it is worth coming for the entire experience

Great food and ambience. Drinks were fun and tasted good. Service was good and we got sat right at our time of reservation. Service was great and live music was perfect for the evening.

My wife and I love this place, and the food is always solid when we go there. The price is not cheap by any means for the food, but I believe the value is there. Our server last night was exceptional, Curtis went above and beyond with every request and adjustment we needed. The one critique I would suggest, when using open table to book the restaurant requires a $15 per person no show fee, they should in turn give you a $15 credit for not having your table ready when you arrive. We booked for 8 pm last night and had to wait 20 mins to be seated, when first approaching the reservation desk we were ask had we checked in??? there is no QR code or sign for check in??? The hostess (Both) very rude and seemed over whelmed with doing there job! Usually a simple we will get you seated as soon as we can, and thank you for your patience goes a long way!! Instead we got rude and no communication