位於Uptown的優質美國西南部菜餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有62間餐廳可供訂位
今天已有84人次預訂
Cheever's Cafe, located just 2 miles from Downtown Oklahoma City, specializes in contemporary comfort food with Southwest influences. Cheever's serves a variety of prime steaks, fresh seafood and wonderful salads, as well as daily and nightly specials. Locals in-the-know love our seafood tamales, chicken fried steak, and sublime salads for dinner, lunch, brunch – everyday dining or special occasions.
今天已有98人次預訂
Tellers serves authentic interpretations of regional Italian cuisine. Traditional methods of Italian cooking and the philosophy of using seasonal ingredients with integrity form the basis of the house made pastas, wood oven-baked Neapolitan pizzas, and locally sourced vegetables and steaks cooked over a wood burning grill. Tellers’ extensive Italian wine list highlights the breadth and diversity of Italy’s wine growing regions and unique varietals. Tellers is located in the historic First National Bank gallery amongst the original teller booths, which have been meticulously restored. The atmosphere at Tellers and The Great Hall embraces the building’s rich heritage as a convivial communal space.*Please Note: Afternoon Tea Service reservations can be made via OpenTable Experiences on The Great Hall OpenTable page*
今天已有56人次預訂
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
今天已有42人次預訂
Best view of OKC, voted most scenic by OpenTable diners and recognized as a AAA Four Diamond Restaurant. Enjoy fresh fare and cocktails 49 floors above OKC. Smiling staff and vast views. We believe you should have it all in the heart of downtown. Oklahoma City is more than our home – it’s our inspiration. Everyday life influences our commitment to good food, sourced from local producers, and even better service. And because we’re a scratch kitchen, we can accommodate any dietary restrictions. Just let your server know, and we’ll modify our ingredients as needed.Lunch Parking:Drop-Off (333 W Sheridan Ave);Self-Park in Devon Garage (101 N Harvey Ave).Dinner Parking:Valet (333 W Sheridan Ave) - $15;Drop-Off (333 W Sheridan Ave)
今天已有25人次預訂
With roots tracing back to the 1970s, The Chalkboard brings its modern bistro-style concept to Oklahoma City, offering American fare and artisanal cocktails. Don't miss the chance to savor our legendary Beef Wellington, prepared according to the original recipe that has stood the test of time.The Chalkboard is located in Oklahoma City's Midtown District, open 365 days a year. Serving breakfast, lunch, dinner and weekend brunch. We can accommodate most dietary needs. All guests of The Chalkboard can take advantage of complimentary valet-service at the hotel entrance.
今天已有49人次預訂
Stock & Bond is an American steakhouse that pays homage to the rich agricultural history of the High Plains, where cattlemen and farmers have worked the land and raised livestock since the early 1800’s. Stock & Bond also celebrates the American distillers who have honed their craft with an extensive selection of Whiskeys and Bourbons in a transportive setting in the heart of Oklahoma City in the First National Center.
今天已有32人次預訂
Located in the middle of Oklahoma City's historic Paseo Arts District, Paseo Grill presents a casual, yet sophisticated dining experience. We feature American Cuisine with an international flare, including selections such as prime beef, fresh fish features, and signature dishes. Join us on our patio over-looking the beautiful Spanish villa-style art galleries and enjoy a specialty cocktail or a glass of wine. THANK YOU. We look forward to seeing you soon.We can accommodate parties up to 24 guests. An automatic 20% gratuity will be added to the tab of parties of 8 or more guests. Please call the restaurant for large party reservations.
今天已有52人次預訂
Located at the heart of downtown, FLINT is unveiling its new look and it's more than just a restaurant; it's a gathering place where friends, family, and food enthusiasts come together to celebrate the art of dining. Whether you're marking a special event or seeking a cozy dinner spot, FLINT Kitchen & Bar invites you to experience the finest in American cuisine paired with our award-winning wine list, right here in downtown Oklahoma City. Join us for a truly unforgettable dining adventure.Open daily for breakfast, lunch, dinner, and weekend brunch. Holiday Information: please call the restaurant directly at 405-605-0657 regarding special menu offerings and pricing. Our outdoor patio scene features a full-service bar with seasonally inspired cocktails.
今天已有24人次預訂
James Beard Award-winning Chef Andrew Black makes his way back to Skirvin Hotel to open his newest restaurant concept, Perle Mesta. The restaurant will be his first concept to open since winning a James Beard award as 2023’s Best Chef Southwest and will be located on the first floor of the historic Skirvin Hotel (One Park Avenue, Oklahoma City). Perle Mesta will offer breakfast, lunch, and dinner service and the cuisine will reflect Chef Black’s continued exploration of what he calls “possibility cuisine,” a concept he attributes to his style of cooking that explores and embraces the endless possibilities of ingredients, flavors, techniques, and cultural influences. In this context, possibility cuisine involves chefs pushing the boundaries of traditional cooking and experimenting with unconventional ingredients, fusion cuisine, molecular gastronomy, or avant-garde techniques. It may involve a sense of creativity, innovation, and openness to exploring new culinary horizons.
今天已有50人次預訂
Eating is a community experience. Like art, our restaurant is only as strong as the people who support it. We aren’t in the Paseo by accident. This place is home: filled with all walks of like-minded life that love to eat, drink and laugh the same way we do.That also goes for our vendors. We’re not just local because of who owns the kitchen. We buy our fresh ingredients from local purveyors and farmers, too. It’s our way of giving back to the same economy that keeps us going.Looking for a career? HumanKind Hospitality Services is a great place to work! Apply online.