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位於Pymble​的優質現代澳洲菜​餐廳

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附近有33間餐廳可供訂位

The Fox and Hounds餐廳的相片
4.6
不同凡響(54)
價格:中等價位
• Modern australian • Wahroonga
今天已有2​人次預訂
Searching for the perfect spot to settle in with some stunning food, amazing drinks and throwback décor?The hunt is over! The Fox and Hounds is finally back in Wahroonga!!With beverage in paw, from wine to frozen cocktail slushy, we invite you to gather the pack and relax in our rustic 1960s inspired habitat, sharing and enjoying our juxtaposing modern Australian cuisine that’s made from exceptional Australian organic/ non-organic produce that’s been sniffed out by our highly trained Hounds..!(Yeah, nah. They’re actually selected by our head chef… who insists we call him “le Hound”)Pups and Cubs welcome
The Grounds of the City餐廳的相片
4.3
超讚(3625)
價格:中等價位
• Modern australian • Sydney CBD
今天已有66​人次預訂
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
Squire’s Waterfront Restaurant餐廳的相片
4.1
非常好(1475)
價格:昂貴
• Modern australian • Sydney CBD
今天已有24​人次預訂
Squires Waterfront Restaurant is THE spot for a night out, a special occasion, or a casual hang with mates. Our menus marry unique modern Australian flavours, with inspiration from the legend himself, James Squire. Nestled on the Sydney Harbour, the waterfront views certainly enhance the ambiance of Squire's Waterfront Restaurant.Bookings are available for the Restaurant. If you have 8 or more guests, a set menu and 10% gratuity apply. For non-exclusive parties of 8+ please enquire through our website. for our Brewhouse and Forecourt areas please contact our events team on 8014 5663 10% surcharge applies on Sundays. 15% surcharge applies on public holidays.All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.
Glass Brasserie餐廳的相片
4.5
超讚(1854)
價格:昂貴
• Modern australian • Sydney CBD
今天已有20​人次預訂
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
Bathers' Pavilion Restaurant餐廳的相片
4.7
不同凡響(45)
價格:中等價位
• Modern australian • Mosman
今天已有34​人次預訂
Executive chef Aaron Ward (ex-Sixpenny and Shell House), recently awarded 2 two hats in the SMH Good Food, works closely with producers, farmers and fisherman that all have a great ethos on producing quality product for the guest.For Ward, cooking is all about the guest experience and breaking down the barrier between the kitchen and the guests.
Courtyard Kitchen, Castle Hill RSL Club餐廳的相片
4.3
超讚(620)
價格:中等價位
• Modern australian • Castle Hill
今天已有23​人次預訂
There is something for everyone at The Courtyard Kitchen at Castle Hill RSL Club.Open daily for lunch and dinner, The Courtyard Kitchen is the perfect spot for a catch up with friends or a mid-week dinner with the family.With a modern and inviting atmosphere, our cuisine is freshly prepared and cooked to order, there is something for everyone from good old fish ‘n’ chips to tender lamb souvlaki.
The Theatre Bar at the End of the Wharf餐廳的相片
4.4
超讚(304)
價格:中等價位
• Modern australian • Dawes Point / Walsh Bay
今天已有5​人次預訂
A hidden Sydney secret, boasting some of the best harbour views in Sydney, the bar is the perfect destination for pre- or post-show catch-ups with friends. Open daily from early till late, serving coffee, bar bites, lunch, dinner and drinks.
Kingsleys Australian Steakhouse餐廳的相片
4.5
超讚(457)
價格:十分昂貴
• Modern australian • Sydney CBD
今天已有34​人次預訂
A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.
Bennelong Restaurant餐廳的相片
4.8
不同凡響(559)
價格:十分昂貴
• Modern australian • Sydney CBD
今天已有3​人次預訂
Bennelong serves to celebrate the Sydney Opera House and its extraordinary architecture by offering a culturally significant and inspiring menu showcasing a most magnificent production of Australian food and wine. We offer a 3 course menu with sides for $210 per person. Our cooking is not overly technical and tricky – it’s robust and direct – allowing the pure flavours of the ingredients to sing. We’ve enjoyed developing a whimsical dessert menu based on traditional Australian sweets, and the wine list, similarly – is a reflection of the best of Australia – without taking itself too seriously", Peter Gilmore.
Quay餐廳的相片
4.5
超讚(278)
價格:十分昂貴
• Modern australian • The Rocks
今天已有1​人次預訂
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.Quay offers either a 6 course menu - $325pp. Or an 8 course menu- $385pp. The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Belinda
    堪培拉 •1 則評論
    5.0
    在1天前用過餐
    Wonderful breakfast experience, terrific service and highly recommend the lobster omelette!
    更多資訊
    The Grounds of the City價格:中等價位• 現代澳洲菜• Sydney CBD
    4.3
  • Sean
    布里斯班 •3 則評論
    5.0
    在1天前用過餐
    We had a great night!!! The location provides great views of the harbour, however many other places have great views too. Why did we have a great night? The staff were great, and we really enjoyed the food! We had a late sitting - last before kitchen closed, and we were 5-10 minutes late. Group of 5, with diverse food requirements, and the last sitting just before kitchen closed. We had a big order including everything vegetarian on offer. We were encouraged to get our order in to the kitchen smartly, which is fair enough. Why were the staff great? Once the order was in, there was absolutely no pressure on us ( not there was a lot of pressure to get the order in, just a tiny bit of encouragement). Once the order was in, they encouraged us to enjoy the food and location. No pressure. Then there’s attention to detail… One of our party dropped a pice of cutlery, and within seconds a staff member appeared with a tray of cutlery to select the dropped piece… Why were the kitchen staff great? Despite being last order in and a complicated one at that, the food was on point and not rushed - and way better than I expected. I was worried given the pub vibes downstairs. I shouldn’t have been. We shared everything across the party. The vegetarian options completely satisfied our vegetarian, despite the rest of us trying to get in on the show. They were well thought out, and we found them delicious- I would be happy and satisfied just ordering the vegetarian options! The entree eggplant was great, with crunchy crumb, nice soft interior and a touch of heat in the sauce. We didn’t order steak - we don’t eat a lot of red meat. We only ordered prawns and chicken. The prawns were cooked and presented well, and got demolished - enough said! The highlight of the night was the chicken. Just try it!
    更多資訊
    Squire’s Waterfront Restaurant價格:昂貴• 現代澳洲菜• Sydney CBD
    4.1
  • Clinton
    悉尼 •1 則評論
    5.0
    在5天前用過餐
    Excellent service and great food that was well-priced - A very enjoyable dining experience. Thank you
    更多資訊
    The Fox and Hounds價格:中等價位• 現代澳洲菜• Wahroonga
    4.6
  • NancyVIP
    New Orleans / Louisiana •87 則評論
    5.0
    在6天前用過餐
    We had a great table for 2 at the front edge, with a clear view of the opera house and the people strolling the waterfront. The linguine with seafood was delicious, as was the burrata and the Italian beer. Tiramasu was tasty, but we wished we had shared because the portion was huge! On Christmas Eve, it was very busy, so service was a bit off, but all the servers were so pleasant that I can’t fault them.
    更多資訊
    Pony Dining The Rocks價格:昂貴• 牛排館• The Rocks
    4.6
  • Matt
    悉尼 •3 則評論
    5.0
    在2024年12月20日用過餐
    Consistently excellent hospitality - had the steak / asparagus with macadamia sauce - totally rocked.
    更多資訊
    Teddy價格:昂貴• 現代澳洲菜• Potts Point
    4.6
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