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位於The Rocks​的優質現代澳洲菜​餐廳

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附近有55間餐廳可供訂位

Squire’s Waterfront Restaurant餐廳的相片
4.2
超讚(1467)
價格:昂貴
• Modern australian • Sydney CBD
今天已有12​人次預訂
Squires Waterfront Restaurant is THE spot for a night out, a special occasion, or a casual hang with mates. Our menus marry unique modern Australian flavours, with inspiration from the legend himself, James Squire. Nestled on the Sydney Harbour, the waterfront views certainly enhance the ambiance of Squire's Waterfront Restaurant.Bookings are available for the Restaurant. If you have 8 or more guests, a set menu and 10% gratuity apply. For non-exclusive parties of 8+ please enquire through our website. for our Brewhouse and Forecourt areas please contact our events team on 8014 5663 10% surcharge applies on Sundays. 15% surcharge applies on public holidays.All Minors must be accompanied by a legal guardian or parent at all times across the whole venue.
The Theatre Bar at the End of the Wharf餐廳的相片
4.5
超讚(304)
價格:中等價位
• Modern australian • Dawes Point / Walsh Bay
今天已有4​人次預訂
A hidden Sydney secret, boasting some of the best harbour views in Sydney, the bar is the perfect destination for pre- or post-show catch-ups with friends. Open daily from early till late, serving coffee, bar bites, lunch, dinner and drinks.
Quay餐廳的相片
4.5
超讚(278)
價格:十分昂貴
• Modern australian • The Rocks
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.Quay offers either a 6 course menu - $325pp. Or an 8 course menu- $385pp. The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.
Pony Dining The Rocks餐廳的相片
4.6
不同凡響(83)
價格:昂貴
• Modern australian • The Rocks
今天已有22​人次預訂
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
Silvester’s Restaurant and Lounge餐廳的相片
4.5
超讚(17)
價格:昂貴
• Modern australian • Circular Quay
今天已有3​人次預訂
Enjoy a casual dining experience that remains true to our unique story and food philosophy that focuses on simplicity, quality and thoughtfully prepared dishes that are paired with a selection of premium Australian and New Zealand wines, craft beer and signature cocktails. We look forward to welcoming you.
Three Bottle Man餐廳的相片
4.4
超讚(7)
價格:中等價位
• Modern australian • Circular Quay
Good things come in three and that's no exception at Three Bottle Man. A laneway cafe by day, and a wine bar by night.Three Bottle Man serves up some of the best coffee in town. Our baristas are passionate about their craft and take pride in making each cup perfect. Whether you're looking for a quick pick-me-up or a leisurely meal, this is the place to be.From healthy breakfasts to delicious laneway lunches, the all-day menu features classic dishes done right, so you're sure to find something to your liking.When the sun goes down, Three Bottle Man transforms into an intimate wine bar, offering an impressive selection of Australian wines, craft beers, locally distilled spirits and cocktails.Whatever your mood, Three Bottle Man has you covered.
Walsh Bay Kitchen餐廳的相片
價格:昂貴
• Modern australian • Millers Point
Located at the heart of the Walsh Bay Arts Precinct, Walsh Bay Kitchen provides the perfect pre-theatre dinner experience to compliment an evening at Sydney Theatre Company's iconic Roslyn Packer Theatre. The restaurant showcases locally sourced produce and premium Australian meat and seafood through a light, Mediterranean-inspired Prix Fixe menu guided by the seasons. Menu price is $65 for 2-course or $78 for 3-course. The drinks menu features an all-Australian wine list as well as Champagne, cocktails, beers, ciders and a substantial non-alcoholic offering. The restaurant is operated in partnership with the Fresh Collective, bringing their signature love of the arts, food and service from the neighbouring Theatre Bar At The End of the Wharf. Walsh Bay Kitchen is the perfect way to round out a great night at the theatre.
Margaret餐廳的相片
4.7
不同凡響(688)
價格:十分昂貴
• Modern australian • Double Bay
今天已有47​人次預訂
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
The Grounds of the City餐廳的相片
4.3
超讚(3624)
價格:中等價位
• Modern australian • Sydney CBD
今天已有60​人次預訂
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
Teddy餐廳的相片
4.6
不同凡響(48)
價格:昂貴
• Modern australian • Potts Point
今天已有9​人次預訂
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Norman
    悉尼 •19 則評論
    5.0
    在4天前用過餐
    We, a party of four, use the Theatre Bar at the End of the Wharf, regularly for pre-theatre dining and it never disappoints. The menu and the wine list are broad enough to provide variety without being overwhelming and are reasonably priced. The quality of the food is excellent and the staff are outstanding - always pleasant and helpful. Wouldn’t eat anywhere else.
    更多資訊
    The Theatre Bar at the End of the Wharf價格:中等價位• 現代澳洲菜• Dawes Point / Walsh Bay
    4.5
  • Alice
    新南威爾士州 •1 則評論
    5.0
    在6天前用過餐
    Amazing experience at Pony! From entrée to dessert an incredible discovery for the taste buds. I definitely recommend the duck and the lamb, delicious.
    更多資訊
    Pony Dining The Rocks價格:昂貴• 牛排館• The Rocks
    4.6
  • PaulH
    黄金海岸 •2 則評論
    5.0
    在6天前用過餐
    This was our wedding anniversary. Staff were helpful and friendly. Food was amazing. A bit of noise from the bar downstairs but not intrusive. Cruise ship was delayed and ended up parked outside our window. We were grateful that the restaurant refunded our booking fee. All in all a great night, very happy.
    更多資訊
    Squire’s Waterfront Restaurant價格:昂貴• 現代澳洲菜• Sydney CBD
    4.2
  • ElizabethVIP
    Tampa / Central Florida West •39 則評論
    4.0
    在2024年12月1日用過餐
    The view! The ambience! Sublime. The food — interesting but flawed. Tasty but over processed. Too much pureed, gelleed, whipped. We needed more texture. It wound up being too much of the same. How many seafood gelee tastes do we want. Our table if 4 says, go once for the experience. One and done. It’s way expensive but we don’t regret having the total experience.
    更多資訊
    Quay價格:十分昂貴• 現代澳洲菜• The Rocks
    4.5
  • Kilzone420
    Baltimore / Maryland •10 則評論
    4.0
    在2024年2月14日用過餐
    If you go with a fixed menu, be prepare to eat what’s on the fixed list. There is no “pick one of these 3 options”. You’d better like things like oysters, caviar, and raw tuna. If so, you will probably enjoy. If not, you may be wasting your money. There was nothing wrong with the food, but the menu was just too foo foo for me.
    更多資訊
    Silvester’s Restaurant and Lounge價格:昂貴• 現代澳洲菜• Circular Quay
    4.5
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