位於Pimlico​的優質現代歐式料理​餐廳

The food was outstanding. The Samudri thali, my personal favorite, was a highlight, while the Peshawari kulcha was absolutely delicious and the Murg Makhni was quite good. However, the service could use some improvement and fine-tuning.

We couldn’t have asked for anything more - to have our first experience here on Christmas Eve really was wonderful - all of the team working were fantastic and they made our visit truly amazing and the food was unreal - we had caviar as a pre-starter to share, followed by the cheese soufflé and then the out of this world like butter melting in your mouth beef wellington

Food was great - a little on the pricey site. But overall, wonderful experience in a industrial/rail shack setting.

The atmosphere of the restaurant was very welcoming and the dinner we had was absolutely divine. We loved the manuscript menu of the day, something unusual but delightful. As a starter, I loved the poached skate salad with chicory and capers. Very tasteful. As a main, I choose a Guinea Fowl supreme with kale and turnips. Delicious and comforting for the winter season. For the dessert, I took the rice pudding with quince. I loved it although it is a “tour de force” to finish a meal with such a dessert. I must admit that the matching of both ingredients is really superb. The wine list is very interesting and I must say the prices, also for the menu, are really correct, specially in London were the prices tend to become very expensive. The waitress and the manager were very nice and relaxed, although the restaurant was very busy. We loved the place very much because it is very characterful and different from the general offer.

Desert menu was poor, but the starters and main dishes were fine.