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位於Talbot's Corner​的優質現代歐式料理​餐廳

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附近有3間餐廳可供訂位

Peninsula餐廳的相片
4.9
不同凡響(139)
價格:昂貴
• Modern european • East Nashville
今天已有1​人次預訂
Located in the heart of East Nashville, Peninsula serves up sharable plates, old world wines, and Spanish style gin and tonics in an inviting and intimate space. James Beard nominated Chef Jake Howell's menu focuses on sustainable, local ingredients and features seasonal, creative dishes influenced by the Iberian Peninsula. Guests are encouraged to sample the flavors of Spain, Portugal and France while enjoying the rustic, yet modern surrounds.
Bastion餐廳的相片
4.9
不同凡響(34)
價格:十分昂貴
• Modern european • South Nashville
今天已有4​人次預訂
Bastion is the 24-seat restaurant of James Beard Foundation Award Nominee Chef Josh Habiger. It is located in a separate area within the casual cocktail bar of the same name, and it is a part of the Wedgewood Houston neighborhood of Nashville, TN. Bastion's dining room features counter seating around the kitchen for parties of 2 as well as three tables for parties of 3 to 6. Bastion's small team serves a weekly set menu of six dinner courses featuring many dishes with a wide variety of flavors, ingredients, and inspirations. Friendly service guides you through the culinary experience, which also features wine pairings, creative cocktails, and a curated vinyl soundtrack. Come early or stay late in the hidden Little Bar, which is a private offering for guests of the restaurant.
The Catbird Seat餐廳的相片
4.8
不同凡響(173)
價格:十分昂貴
• Modern european • Music Row
今天已有6​人次預訂
The Catbird Seat is an intimate, chef-driven restaurant and culinary incubator that provides chefs a creative outlet in an interactive and open kitchen setting. With just 20 seats arranged around a U-shaped counter, guests are offered a front-row view of the chefs at work, crafting a 10-12 course tasting menu that evolves with the seasons.Currently led by Chefs Tiffani Ortiz and Andy Doubrava, the menu features a dynamic selection of dishes that emphasize sustainability and innovation. Drawing on ingredients preserved from past seasons, foraged finds, and items from their larder, Ortiz and Doubrava showcase their commitment to creativity, resourcefulness, and a modern approach to sustainable cooking.Since its opening, The Catbird Seat has received numerous accolades, including recognition as one of GQ Magazine’s Best New Restaurants, Bon Appetit’s Best New Restaurants, Wine Enthusiast’s Top 100 Wine Restaurants, and Opinionated About Dining’s Top 100 North American Restaurants.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Jake
    亞特蘭大地鐵 •1 則評論
    5.0
    在3天前用過餐
    I made reservations a month out for my wedding anniversary surprise dinner. Reservation making was easy and smooth, the deposit and price were all extremely worth it, the food was by far the star of the show, the wine pairings elevated the experience and complimented the courses beautifully. The ability to interact with the chefs while sitting at the bar highlighted their passion of the dishes they created. The exclusivity of dining in an intimate setting was perfect for conversation with my wife and guests around us.
    更多資訊
    Bastion價格:十分昂貴• 現代美式料理• South Nashville
    4.9
  • Blake
    Nashville •1 則評論
    5.0
    在3天前用過餐
    Been here three times so far and each visit is better than the last. Wait staff is very friendly, helpful, and knowledgeable about the menu and the food is unreal. Will definitely be coming back.
    更多資訊
    Peninsula價格:昂貴• 現代歐式菜• East Nashville
    4.9
  • Shelley
    Houston •16 則評論
    5.0
    在6天前用過餐
    Extraordinary in the very best way. Each course a single (or maybe two) bite of wonder. The only bobble we had was a misstep re a dairy request which was quickly offered a redo. Perfect service, nice wine list, intimate setting where conversation is possible. A unique experience that we can’t wait to try again.
    更多資訊
    The Catbird Seat價格:十分昂貴• 現代美式料理• Music Row
    4.8
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