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位於Arboretum​的優質尼泊爾菜​餐廳

價位
地區
鄰近地區
用餐選項
座位選擇
可及性

附近有3間餐廳可供訂位

Saffron餐廳的相片
4.5
超讚(313)
價格:昂貴
• Nepalese • North Central
今天已有4​人次預訂
Saffron serves an eclectic mixture of traditional Indian Cuisine punctuated by the flavors of the Himalayas. Our food stand true to its roots and origin while we source most of our produce locally. All dishes, sauces, naans and desserts are made in house from scratch. We are proud to be the first restaurant in Austin with a dedicated Nepalese menu. Nepal is a land of many flavors, while many of its dishes are indigenous and indicative of its culture and people, while few are inspired by its immediate neighbors, India and China. Our Nepalese menu is a thoughtful mix of both.
Saffron - South餐廳的相片
4.6
不同凡響(51)
價格:昂貴
• Nepalese • West Austin / Westlake
Saffron serves an eclectic mixture of traditional Indian Cuisine punctuated by the flavors of the Himalayas. Our food stand true to its roots and origin while we source most of our produce locally. All dishes, sauces, naans and desserts are made in house from scratch. We are proud to be the first restaurant in Austin with a dedicated Nepalese menu. Nepal is a land of many flavors, while many of its dishes are indigenous and indicative of its culture and people, while few are inspired by its immediate neighbors, India and China. Our Nepalese menu is a thoughtful mix of both.
Curry Kitchen Indian-Nepalese cuisine餐廳的相片
5.0
不同凡響(1)
價格:中等價位
• Nepalese • Wells Branch
今天已有1​人次預訂
Curry Kitchen is a one-of-a-kind culinary establishment with a menu inspired by the idea of delicious and healthy cooking by accorporating different spices. Starting in 2014 in Sarasota Fl, we developed a unique dining experience for all of our guests using fresh and sustainable ingredients—taking on a culinary journey like no other. Then We move to Austin for new adventure in 2020.From classic recipes to new-age kitchen adventures, each dish reflects our passion for high-quality food presented in a simple yet pleasing manner. Dive right in, and take a bite; join us today.

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