位於U Village / U District​的優質美國西北部菜​餐廳

food was excellent, room was beautiful, very chic. the service was unbelievable, really one of the best experiences we have had.

We had an attentive waitress who was knowledgeable about the menu and made good recommendations. The noise was a little bothersome at first but there was great energy in the place so it’s a trade off I could get past. The food was excellent. The cocktail was delicious. I highly recommend taking an Uber/Lyft. The parking on the side streets on a Friday night was maddening. The dining experience was worth it though. I will definitely go again.

The Chilean Seabass and hamachi crudo are 10/10 , the cocktails are great, and service is always excellent. The desserts are the only thing that could use some work- I have tried them all and they are in the 5/6 out of 10 range for me.

Everything about this restaurant impressed us. The hostess was so pleasant and accommodating when we had to call and change the time of the reservation. Our server was outstanding - she explained the menu items explicitly, gave us plenty of time to place our order - not rushed - and she was a genuinely nice person! I loved the ambiance - gave me a San Francisco vibe! The food was equally amazing - the focaccia bread was so light and favorable! The beets were amazing. My husband loved his salmon, the bolognese was one of the best my daughter had, and I loved the mushroom risotto! Put this on your bucket list!

I have not been to this restaurant for probably 20 years. I was not disappointed. Our server was very professional but fun. The food was excellent. The restaurant was packed and full of energy. My only complaint the entire evening is it took quite awhile to have someone come over to take our initial drink order and it took some time after that to get our drinks (pet peeve). After that, the service was flawless and our group of 6 enjoyed our time there very much. I will not wait another 20 years to return!