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位於Playa Vista​的優質生蠔吧

價位
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鄰近地區
用餐選項
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可及性

附近有7間餐廳可供訂位

Tangaroa Fish Market & Raw Bar餐廳的相片
4.3
超讚(95)
價格:昂貴
• Oyster bar • Culver City
Tangaroa Fish Market and Raw Bar is a New Zealand (Kiwi) themed fresh seafood market and restaurant. It gets its name from one of the Maori gods, Tangaroa, who is the god of the Oceans (similar to Poseidon in Greek mythology). Maoris are the native people of New Zealand, which is The owner's heritage. Culturally our fish market is unique, as it's New Zealand themed flavored with a Maori touch, which includes some of the great fresh seafood directly from New Zealand's shores.
Blue Plate Oysterette餐廳的相片
4.7
不同凡響(1571)
價格:昂貴
• Oyster bar • Santa Monica
今天已有15​人次預訂
Blue Plate Oysterette was inspired by East Hampton summer lobster bakes and mouthwatering lunches at Montauk’s favorite roadside eateries. With influences like Pearl Oyster Bar and Mary’s Fish Camp in New York, Oysterette serves lunch and dinner seven days a week with a menu straight out of the seafood shacks you find on the East Coast. Chunky, overflowing lobster rolls, buckets of steamed clams in broth so flavorful that bread demands to be dunked, clam chowder, mussels in broth, ceviche, and raw shellfish so fresh you can smell the ocean. Filling the void in the Westside restaurant scene for a casual, beachy, seafood restaurant and buzzing neighborhood vibe appealing to both surfers and studio heads.
Fishing With Dynamite餐廳的相片
4.9
不同凡響(2907)
價格:昂貴
• Oyster bar • Manhattan Beach
今天已有38​人次預訂
A celebration of summers spent on Virginia’s Eastern Shore and SoCal’s vibrant beach communities. The cheerful, 32-seat restaurant is anchored by a lively oyster bar and features a menu of “old school” traditional seafood fare and “new school” dishes highlighting flavors from around the globe. Chef and co-owner David LeFevre and Fishing with Dynamite have been celebrated for serving only the most pristine seafood with accolades that include “Best Oyster Bar” and Best New Restaurant by Los Angeles Magazine, OpenTable’s 100 Best Restaurants in America (2016, 2017 and 2019) and a Michelin Plate in 2019.
Eddie V's - El Segundo餐廳的相片
4.8
不同凡響(1509)
價格:十分昂貴
• Oyster bar • El Segundo
今天已有43​人次預訂
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
Mother of Pearl at Level 8餐廳的相片
4.6
不同凡響(6)
價格:中等價位
• Oyster bar • Downtown
The picturesque al fresco oyster and champagne bar, from Mark and Jonnie Houston, the co-founders of Houston Hospitality, boasts a thoughtfully curated menu helmed by Michelin-starred and Mírate Chef Joshua Gil and is complemented by an enticing array of Champagnes, cocktails, and wines. Located atop Level 8's expansive outdoor terrace, Mother of Pearl invites guests to savor exquisite flavors while soaking in the breathtaking sunsets, creating an unforgettable dining and imbibing affair.Please note that we are an Adults Only (21+) establishment. Parking validation is available.
Hudson House - West Hollywood餐廳的相片
4.8
不同凡響(110)
價格:中等價位
• Oyster bar • West Hollywood
今天已有1​人次預訂
With its East Coast-inspired “old-school casual” design and menu, Hudson House offers straightforward, timeless American dishes for lunch and dinner. Oysters are flown in daily and are best paired with their legendary “World’s Coldest Martinis."
Connie and Ted's餐廳的相片
4.7
不同凡響(4346)
價格:昂貴
• Oyster bar • West Hollywood
今天已有36​人次預訂
At Connie and Ted’s you’ll find simply prepared fish and shellfish, inspired by the classic clam shacks, oyster bars, and fish houses, that dot the New England Seaboard and the Western Coast.Enjoy one (or two) California craft beers on tap, while sampling from our variety of oysters, clams and shellfish, shucked to order, at our Raw Bar. Wind down the day with a classic cocktail at the bar, or enjoy a warm lobster roll outside on the covered, open-air patio overlooking Santa Monica Boulevard.

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