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Situated in Forest Hills, Queens, our cozy venue is inspired by the idea of exhibiting the essential manifestations of pre-Hispanic Peruvian art and offering a culinary experience full of history and flavor. Our goal is to engage with the community and make them proud of our commitment to high-quality food and service, with a diverse menu that ranges from the famous ceviche to different preparations of meats, sauces, and drinks. Our beverages range from popular Peruvian soft drinks, like the purple corn lemonade, to creative cocktails prepared with exotics fruits from all over the continent and the national liqueur of Peru: El Pisco. This colorless spirit made of grape juice has become the “next big thing” in the US, and we are taking it to the next level by infusing it with fruits such as golden berries, passion fruit, pineapple, and ginger. K’antu’s signature cocktail menu is full of unique tastes. of meats, sauces, and “Pisco” signature drinks, a Peruvian brandy.
Mission Ceviche was created with the purpose of connecting the diverse people of New York City through the unique lens of Peruvian cuisine. Led by Chef José Luis Chavez & Brice Mastroluca, Mission Ceviche combines traditional flavors with modern techniques and unexpected twists to create an exciting menu that is just as healthy as it is flavorful.To inquire about reservations of 7 or more guests, please visit https://missionceviche.tripleseat.com/party_request/26027 to fill out our event inquiry form. Alternatively, you can also reach out to our restaurant directly by calling 212-650-0014.
We started our business in 2023 with one goal in mind: providing an elevated dining experience that captures the essence of Peruvian cuisine to Long Island, NY. Crafted by talented Chef Emmanuel Piqueras and his deep passion for Peruvian cooking, our menu reflects the heart and soul of Peru. Make a reservation today and see why Pappa Gallo is simply unforgettable.
Peruvian cuisine with a great home taste. Catering and private events.
Mama pio Peruvian cuisine is open the 7 days of the week providing our customers with the best peruvian taste in Queens NY. come on in and order from our variety of Peruvian culinary from ceviches to pollo a la brasa (rotisserie chicken), our chicken is always juicy and tender.
Provide our loyal customers with the delicious and authentic flavors of Peru. Warique belong to a dialect spoken in Quechua, Wa-a hidden place and Rique-special food. Also refers to the templo of food where the Inkas used to visits very often. Join us today to experience fresh food that will keep you coming back for more. we look forward to seeing you soon!
Barranco is a lively Peruvian restaurant in Queens, New York, capturing the essence of Lima's bohemian Barranco district. With a modern twist on traditional Peruvian cuisine, we use fresh, locally sourced ingredients to create unforgettable dishes.
Step into our stylish yet casual space, featuring custom murals by Bay Area artists. Enjoy a hand-crafted Pisco Sour at our expansive bar before exploring our seafood-centric menu.
Chef Carlos Altamirano delights with culinary creations, from flavorful ceviches to enticing 'bocaditos' like Scallops Carlitos and Langostinos Crocantes. Don't miss our traditional Peruvian rotisserie chicken, a beloved dish that offers a taste of home for some and a delicious new experience for others.
Barranco is ideal for any occasion, whether it's a fun dinner with friends, a relaxed family meal, or a lively happy hour. Join us for weekend bottomless mimosas and discover the vibrant flavors of Peru right in Queens.
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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
OT
OpenTable Diner
New York City •11 則評論
5.0
在4天前用過餐
Great as always ! Good was delicious, service was excellent live music was great drinks were on point .
10/10 !
One of our new favorites. Great food! excellent service! They even surprised us with dessert fireworks for our anniversary. Can get noisy when they have music but the food is always spot on!
Always a great time with really good food and excellent service. Everyone takes the time to acknowledge you and make you feel welcomed.
The soups, the Pisco Sour and every dish we ordered was delicious and beautifully presented.
Definitely an asset to Metropolitan Ave for fine dining in Forest Hills.