位於TriBeCa​的優質披薩吧

Everything was delicious, service was impeccable. I love to see teamwork. The hostess, servers and busboy were very attentive, fast and knowledgeable. The noise level and ambiance was perfect. All the food came out in a quick succession — appetizers/ wine, the pizza/ more wine, main course, then dessert. We had a small table, and with each course, the staff was attentive and cleared our table, replaced plates and utensils and packed the food we couldn’t finish — then moved onto the next! The food was AMAZING. My favorite dish was the forest mushroom pizza, which I highly recommend. It has Truffle Roasted Mushrooms, Scallions, Fontina al Agosta. We also ordered: - polpette meatballs: Meatballs that Beat Bobby Flay! San Marzano Tomatoes. Three Per Order - cacio e pepe: Linguine, Parmigiana-Reggiano, Black Pepper. - penne bolognese - Chianti - sauvignon blanc - malbec - tiramisu: Savoiardi, Mascarpone, Amaretto, Cocoa. Wish we could have tried more on their menu. Everything we ordered was top notch. Highly recommend!

My husband and I enjoyed our dinner at Serafina’s from the minute we walked in to when we left. Food was delicious and the service was spot on.

Excellent food and drinks, great service! A bit loud indoors on the weekends, so keep in mind if you want to have dinner conversations. They were able to seat us outside, which was quieter. Overall lovely experience! I have been here several times before and the staff is consistently friendly and accommodating.

Bartender Elias was the best. Bartender Elias was the best.

Ristorante con carni spettacolari. Ovviamente costoso, ma come del resto tutto qui a New York. Grande atmosfera e ottimo servizio.