位於Braintree的優質披薩店
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有7間餐廳可供訂位
今天已有1人次預訂
Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
Bertucci's restaurants are firing-up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of its community. Like the original Bertucci's, every kitchen is open, making our brick oven part of the restaurant experience. With a long-standing commitment to hospitality, we welcome you as our guest and promise to treat you as part of the Bertucci's family. Join us in Braintree MA, located in the Five Corners Center.
今天已有61人次預 訂
Serafina restaurants offer an authentic, inspired Italian dining experience in Boston. Visit our two locations!
今天已有34人次預訂
A neighborhood favorite known for its cozy atmosphere and inventive Italian small plates, Coppa is an intimate enoteca tucked away on a quiet street in Boston's South End. At Coppa, Chef Ken Oringer's innovative touch shines through in every dish, offering a delightful fusion of traditional Italian flavors with a modern twist. As a James Beard Award-winning chef, Chef Oringer's expertise is evident in the carefully curated seasonal menu that showcases the best of local and regional ingredients.Our beverage menu changes continuously. From seasonal craft beers to expertly crafted cocktails, each sip perfectly complements the culinary creations. Wine enthusiasts will delight in Coppa's dedication to featuring small producer, natural, and minimal intervention wines, providing a unique and diverse selection that elevates the dining experience.
今天已有1人次預訂
Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
今天已有43人次預訂
“I wanted to do a place with good Italian comfort food. The simplicity of it, the freshness of it, the quality of ingredients that you get to work with.”
They specialize in that quintessential Italian comfort food – pizza.
“I think it’s great that the city of Boston is turning around and starting to become known for pizza like the other big cities in the country,” he said. “It is such a simple food but it all comes down to the quality of ingredients.”
It’s all done out of an open kitchen where the star of the show is Molinari’s wood burning oven.