位於Bensonhurst的優質牛肋排餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有12間餐廳可供訂位
今天已有5人次預訂
Flatiron Steak house with American Wagyu Gold Grade Beef, Plus Prime Rib-eye and Beef Dishes, Salmon, Grilled Avocado wild rice . Next To Barclays Center. Located in park slope. Old school Brooklyn Casual setting with full bar and 20 beers on tap
今天已有11人次預訂
Welcome to Bordeaux, a New American Steakhouse with a modern twist. Bordeaux is designed to
provide the ultimate upscale dining experience, a perfect place to create memories in a luxurious and tranquil environment. A distinctive ambiance embraces our guests, as our attentive staff customize and tailor the evening for your unique culinary pleasure. Our spacious dining hall can accommodate various parties, ranging from a single night out at the bar, or an intimate night out for two in our private dining room, to a large celebration or gathering in our party room.
Looking forward to providing an exceptional
and noteworthy dining experience.
今天已有5人次預訂
YAKAR is Brooklyn's Premier Steakhouse bringing you the highest grade Prime meats masterfully aged on-site in our private dry aging room. Come and visit our store where you can also purchase a large selection of Handcrafted Charcuterie and meat platters prepared exclusively on our premises.For inquiries please call us at (855) 522-2527. Or visit us at YAKARSTEAKHOUSE.COM
今天已有183人次預訂
Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast. Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.
今天已有71人次預訂
After ten years of continued success in the New York metro area, Benjamin Restaurant Group is proud to open its newest space, Benjamin Steakhouse Prime. Here, modern elegance is combined with traditional steakhouse classics, while also showcasing signature standouts from highly regarded sister property Benjamin Steakhouse. After perfecting both steakhouse and seafood concepts in their arsenal, Benjamin Restaurant Group is highlighting the grill at Prime, serving up USDA prime dry aged steaks and succulent seafood in unique ways. The 10,000 square foot space houses an expansive main dining room featuring wall mounted fireplaces. A temperature-controlled wine wall is exposed throughout the upper level which also offers five customizable private dining spaces for seating of up to 100+ guests.
今天已有96人次預訂
Known for the best Ribeye deals in Midtown! Legasea Bar & Grill is a fresh take on bar and grill classics with a fun-casual atmosphere for an entertaining dining experience. Open for lunch, happy hour and dinner, enjoy a lively bar scene and inviting dining room that provides guests with an unforgettable evening full of good food and good company. Menu highlights include American bar & grill favorites. Experience our $49 Unlimited Ribeye, Fries & Salad (available Sundays & Mondays only) and with purchase, pair with a $6 Rosé or $6 American Lager. Or, enjoy our new $39 Ribeye special available daily. Plus, enjoy Happy Hour every Mon - Fri from 3PM - 6:30PM including $2 Oysters, $4 Fries, $6 Beer, $8 Wine and $10 Martinis. Available at the bar only. Walk-ins welcome. Located in the heart of Midtown, the restaurant is a neighborhood staple just blocks from New York City’s most popular destinations, including Madison Square Garden, Penn Station, Theater District, and Times Square.
今天已有38人次預訂
Classic Gotham Steakhouse located in the ultra chic Meat Packing District, established in 1868. The restaurant maintains it's strong relationships with their butchers, allowing them to get their first pick of beef. Nothing but prime dry aged meat - always has been and always will be. Winner of the 2006 Wine Spectator Award. Lobsters ranging in sizes from 4 - 13 lbs., sushi grade tuna, sockeye salmon, Colossal crab meat and shrimp so big they are referred to as small bananas.