位於Lakeview / East Lakeview的優質牛肋排餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有26間餐廳可供訂位
$$$$價格：中等價位
• Prime rib • Wrigleyville
今天已有35人次預訂
Located directly across Clark Street from Wrigley Field, Swift Tavern is a neighborhood eatery and bar serving up po’boys, steak sandwiches, and oysters on the half shell local charming families and game-goers alike. Experience homespun culinary classics from Chef Chris Pandel alongside the hospitality expertise of Boka Restaurant Group in one of the city’s most treasured communities.
今天已有121人次預訂
Gibsons Italia is built on a tradition & elegance that is relentless in the pursuit of the very best. Chef-driven tastes of Italy are paired with the superiority of Gibsons Steakhouse, creating a restaurant that makes the familiar, exceptional. Beautiful private dining and events spaces available.
$$$$價格：昂貴
• Prime rib • Gold Coast / Streeterville
今天已有111人次預訂
Gibsons Bar & Steakhouse has been a Chicago icon since partners Hugo Ralli and Steve Lombardo opened its doors in May 1989. The classic American steakhouse serves Gibsons Prime Angus Beef and Gibsons Grassfed Australian Beef. Gibsons also features fresh fish, classic cocktails, an extensive wine list and exceptional service. Celebrities, Chicago visitors and loyal neighborhood residents enjoy three distinct locations: Chicago, Rosemont and Oak Brook. Beautiful private dining and events spaces available.
今天已有56人次預訂
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
今天已有78人次預訂
Led by a team of lifelong Chicago restaurant figures, The Evie is a locally-owned upscale dining destination located at the heart of the Magnificent Mile. Led by Partner George Archos (Wildberry Café), Chef-Partner Nick Nitti (Forno Rosso, Lucia Rose, Cucina 3 Italian), and Executive Chef Phil Rubino (Spiaggia, L2O, Cicchetti), the restaurant provides city locals and visitors a place to unwind and indulge while overlooking iconic Michigan Avenue. Named after George’s mother and daughter, the concept puts family at the forefront, with an emphasis on warm, Midwestern hospitality. Evie offers full lunch/dinner and weekend brunch, presenting a menu of reimagined American classics and city favorites, spotlighting dishes like chef-crafted sushi rolls, freshly baked breads, Chicago-style Wagyu hotdogs, and USDA prime steaks. Complementing the menu, our dynamic beverage program weaves together seasonality and elegance, featuring an array of classic and craft cocktails, sake, beer & wine.
今天已有26人次預訂
Located in Chicago's River North, GT Prime Steakhouse takes pride in sourcing from local farms and featuring cuisine driven by seasonal ingredients. Executive Chef/Partner Giuseppe Tentori, a Food & Wine Best New Chef 2008, has crafted a meat-centric, shareable menu that showcases premium cuts of steak alongside vibrant, seasonal vegetables. Recognized as one of the Top 101 Steakhouses in the world by World’s Best Steaks in 2024, GT Prime offers a refined yet bold dining experience. Indulge in expertly prepared dishes, imbibe from the curated drink list, and explore new flavors.
今天已有41人次預訂
Welcome to Hawksmoor Chicago, where we bring our acclaimed steakhouse experience from the UK to the iconic LaSalle Powerhouse in River North. Our ethos is simple: ‘Buy the best and let it shine.’ We serve all-natural, pasture-reared, dry-aged beef from US family-run farms, cooked over charcoal and seasoned simply with sea salt. Our seafood, sourced from trusted Northeastern fishermen, is prepared with equal care.In our 16,500 sq ft space, featuring barrel-vaulted ceilings and touches from the Golden Age of Travel, Hawksmoor is perfect for any occasion. Whether you’re stopping by for cocktails, a casual lunch or a special celebration, we make sure you leave full and happy. We also offer private dining for groups of 10 to full venue buy-outs for 500—ideal for birthdays, anniversaries, weddings and corporate events.And don’t miss our Sunday Roast: dry-aged beef, beef-dripping potatoes, Yorkshire pudding and bone marrow gravy—something like a Thanksgiving dinner every Sunday.
今天已有46人次預訂
Located just beyond the West Loop’s famed “restaurant row,” El Che Steakhouse & Bar is Chicago's go-to destination for steak, seafood, and live-fire cooking. The restaurant is modeled after Executive Chef/Partner John Manion’s fascination with Argentinean asados: traditional backyard barbecues surrounding the flame. A 12-foot custom-built grill serves as the centerpiece for this downtown asado which embraces South American-tinged meats, seasonal vegetables, fresh seafood, and of course, steak. The hearth also serves as the heart of the restaurant’s experiences such as dining at the Hearth Table. Join us for happy hour at our cocktail bar, featuring signature cocktails and fiery bar bites or indulge in a glass of wine from the country’s only South American wine list. No matter what you choose, El Che brings the heat seven nights a week.For large groups, private events, birthdays, or celebrations, email us info@elchechicago.com.
今天已有28人次預訂
For anyone seeking a truly unforgettable dining experience in Chicago, Brass Tack is a must-visit destination. Located on the 3rd floor of the famous Waldorf Astoria Chicago, this laid-back upscale restaurant seamlessly blends classic ambiance with a Chicago twist, creating a welcoming atmosphere perfect for any occasion.Our impressive menu features American cuisine, highlighting the freshest and finest ingredients sourced from regional farmers and purveyors. Here, classic traditions fuse with a bold and welcoming, uniquely Chicagoan culinary style. Every dish is prepared with precision and passion, utilizing classic techniques to elevate flavors to new heights.Whether you’re looking for an intimate dinner for two, a night out with friends, or a special occasion celebration, Brass Tack is the perfect choice. With its warm and inviting atmosphere, exceptional cuisine, and impeccable service, this restaurant is a true gem in the heart of Chicago’s Gold Coast.
今天已有63人次預訂
Gene and Georgetti is Chicago's original steakhouse since 1941. This family-owned establishment housed in Chicago's third oldest building serves the finest prime-aged steaks and chops, pastas, & signature dishes invented here such as The Garbage Salad and Chicken alla Joe. Our curated wine list originates from our roots in Lucca, Tuscany, Italy - we concentrate on Italian varietals that complement our classic Italian steakhouse menu.Securely processed credit card info is required to secure a reservation. No-shows or cancellations within 48 hrs will be charged $25 pp. As a reminder we do have a 15 minute grace period to honor your reservation, past that time your reservation will be forfeit.Valet parking after 3pm is $15 cash.Our dress code is Smart Business/Cocktail Chic - you never know who you might see at G & G!Gene & Georgetti can accommodate your party of up to 100. We look forward to welcoming you to G&G, where classic never goes out of style.