位於Mayfair的優質蘇格蘭菜餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有95間餐廳可供訂位
今天已有5人次預訂
November 2021 saw the hotly anticipated reopening of Langan’s Brasserie. With acclaimed duo, Graziano Arricale and James Hitchen at the helm, their mission is to bring all of the elegance and eccentricity of the original Brasserie - opened in 1976 as a joint venture between actor Michael Caine and the legendary restaurateur Peter Langan - back to the forefront of London culture. Reimagined for a new generation each of the three floors will have its own distinct visual identity. Upon entering, guests are instantly be immersed in a sense of occasion, synonymous with the ambience associated with the roaring twenties; from the bar area with its wall of bottles that stretches up to the ceiling, guests can head beyond the piano and past the bustling dining room to The Raw Bar. Offering breakfast, lunch and dinner daily, the menu features all of the classics one would expect.With best wishesThe Team at Langan’s Brasserie
今天已有6人次預訂
Our One-Michelin-starred restaurant Ormer Mayfair is under the direction of Executive Chef Sofian Msetfi. Sofian brings a wealth of experience, having worked at some of the most respected restaurants in the UK and Ireland. Diners will enjoy an exhilarating set tasting menu including a pescatarian, vegetarian and vegan tasting menu (48 hrs notice for vegans). Sofian's impeccably creative and original dishes boast the best sourced and seasonal produce. All served in the inimitable style that has helped Ormer Mayfair garner many accolades since opening. Ormer has been awarded its first Michelin star in 2024, four AA Rosettes, voted one of the top five restaurants in London by the Hardens Restaurant Guide and is consistently rated as one of the top ten restaurants in London for Fine Dining on TripAdvisor.
今天已有12人次預訂
Standing beside Berkeley Square, the Footman is a grand pub steeped in London folklore. Come and explore our fine range of wines, spirits and ales. We have a selection of seasonal British classics hand-crafted by our talented chefs.
今天已有1人次預訂
Exhale and relax after a busy day of exploring London in the warm, intimate surroundings Butlers, our fine dining restaurant. Widely acclaimed for serving the finest Dover sole in London, filleted right at your table, our Executive Chef curates a tantalising array of dishes spotlighting organic, seasonal British ingredients. From the renowned smoked salmon by H. Forman & Son, London’s oldest smokery, to beloved classics like roasted Orkney scallops and Devonshire chicken, indulge in our signature culinary delights.Our warm and intimate restaurant showcases elegant dining matched by first-class service. As popular with local residents as it is with hotel guests, our fresh English cuisine tempered with international touches is an example of understated excellence in the heart of London's most exclusive district.
World-renowned chef Jean-Georges Vongerichten has opened his eponymous restaurant, Jean-Georges at The Connaught, this summer.Overlooking fashionable Mount Street in the heart of Mayfair, the restaurant will offer all-hours, informal gourmet dining in a relaxed, contemporary neighbourhood setting.The eclectic, imaginative menus are inspired both by Jean-Georges’ experiences of the Far East and his signature use of South-east Asian flavours, whilst also featuring his distinctive take on British and Connaught classics, from fish and chips to traditional afternoon tea, influenced by his earlier working life and love of London. Sourcing the best of British ingredients, the menus will also reflect the simple farm-to-table, fresh-from-the-market approach long pioneered by Jean-Georges, and found at his restaurant at The Mark and ABC Kitchen in New York.
今天已有2人次預訂
Queens of Mayfair is a cafe/restaurant focusing on artisan coffee and a seasonal brunch menu. We are also famed for serving the V60 Panama Geisha Filter Coffee. We welcome guests from 7.30am to enjoy food, coffee, juices, homemade cakes, pastries and hot drinks. Come the late afternoon Queens of Mayfair is a wine and cocktail bar. House cocktails from £16, a selection of beer, wine and champagne including Krug, Laurent Perrier and Dom Perignon. Our bottomless brunches are already a weekend cult in Mayfair.Queens of Mayfair is also available for private hire.Food available to eat in and takeaway.
今天已有6人次預訂
With the smart shops of Bond Street nearby and some of London’s most vibrant sights – The Royal Academy, Buckingham Palace, the Royal Parks – just a short stroll away, The Chesterfield Mayfair truly is the beating heart of Mayfair.From the theatrical smoking pink lemonade to the surprising and delicious sweetshop-themed cakes – just imagine biting into a Coca-Cola slice – our whimsical afternoon tea brings a playful, bygone era to vivid life. Scrumptious chocolate scones and mouthwatering finger sandwiches such as finely-sliced smoked salmon on beetroot bread are accompanied by a gloriously long tea list, or perhaps an indulgent glass of Champagne.The Chesterfield Mayfair welcomes group enquiries for afternoon tea parties. With a number of private rooms available, The Chesterfield Mayfair makes an excellent location to celebrate birthdays, baby showers, hen parties, engagements and children's parties. Our events team would be happy to discuss your requirements.
The Connaught Grill, once one of London’s most celebrated restaurants, has returned to The Connaught giving a respectful nod to its distinguished heritage. Design of the restaurant is led by interior architect John Heah with a strong focus on art and craftsmanship complete with extraordinary signature wall panels, tables and chairs made by Mira Nakashima bespoke for the space.Located on the ground floor of the hotel, the intimate 46-seat Connaught Grill is under the direction of internationally renowned chef Jean-Georges Vongerichten. This is his modern interpretation of a classic grill with an open kitchen complete with wood-burning grill and rotisserie offering the finest British sourced produce. The menu includes ingredients from Gillardeau oysters and Dover sole to British game and Wagyu beef along with an exceptional wine list drawn from The Connaught wine cellar.
今天已有6人次預訂
Sotheby’s Restaurant is a vibrant and contemporary restaurant set in the heart of Sotheby’s New Bond Street Auction House. Offering superb service and an outstanding cuisine, 'The Restaurant' is open for light breakfasts, and delicious All Day Dining food options. Our Head Chef - Myles Fensom changes our seasonal menu weekly, which is complemented by a wine list created by Sotheby’s Wine Team. Our Galleries are open for public viewing before or after you dine. Myles Fensom, Head Chef of Sotheby’s Cookbook 'The Art of Cooking: A Contemporary Twist on Georgian Fare Restaurant'. is available to purchase in the Restaurant.
今天已有47人次預訂
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.