位於Alameda​的優質海鮮​餐廳

Waterbar is my favorite seafood restaurant in SF. The food is so fresh, beautifully presented and with impeccable service. The view is lovely also. It is my go to restaurant for any kind of celebration. Thank you for all you do to make my visit special, from briny oysters, to lovely cocktails.

All the staffs are very courteous, nice, friendly and notice details quickly. From the starter, Oysters were fresh, and with the seaweed vinaigrette, it elevated the oyster a lot. With the frog leg, the meat is so tender and juicy. Sauce on the side offers a nice acidity touch for fried dish. I loved the fact that they took inspiration from Nashville Hot Chicken and curated to their own version, everything on the plate were seasoned perfectly even with the pickle they served on the side. Grilled half sea bream was wonderful, I can taste the charbroiled flavor. Fish was very crispy,meaty, juicy and buttery. With the Meyer lemon herb salad, it definitely made the dish more refreshing. Overall, I really enjoyed the whole experience. Thank you for everything and for sure I will come back soon.

Got sat in side dining room right next to a service station at the bar, which was not a good place to sit. Waiter didn’t offer to change for clean plates until almost the end of the meal. Ask to be in the main dining room if at all possible.

I brought my family into SF for a few days of shopping and fun to break up the holidays. We live in Marin and are picky about driving into the city for dinner. Being a native born San Franciscan and resident in SF / Marin my whole life, La Mar proved a great pick. My wife, my two grown daughters and I will definitely return. La Mar - great spot and thanks for a wonderful dinner!

The ambiance, service, food were ALL GOOD, the Pricing is Ridiculous though, I paid $18.95 for a tiny shot size cocktail and $55 for oxtails, unfortunately neither was worth the cost.