位於Avon / Avon Lake​的優質海鮮​餐廳

We got drinks before dinner at the bar. I recommend The Red Stilleto. We ordered all appetizers instead of entrees. The large seafood tower was good. Shrimp cocktail, with large shrimp, raw oysters, raw tuna, Cajun scallops. Then we got the charcuterie board. Sopressetta, cheeses, olives, two dips, we got oysters Rockefeller, lump crab cakes and fried calamari. They have baby chibatta breads with butter. Our waiter was awesome. Shout out to Nicholas! Was an awesome date night. The piano was a nice addition to the ambiance. Low lighting, quiet, elegant. My husband wore black slacks and a cable knit sweater, I wore a sweater dress with boots. Loved it. Will be back.

I enjoyed my first visit to Rosewood grill. Made reservations for Valentines Day table was ready right away. Our server was amazing she gave great suggestions and was very attentive and helpful. The food was amazing the best steak I’ve had from a restaurant and the lobster risotto was delicious. I will definitely be coming back to have a great dinner experience.

Sarah was a wonderful server who helped make my friend’s birthday celebration extra special. My friend greatly enjoyed the lobster bisque and lobster risotto. I started with the wedge Caesar salad, which was beautifully presented and delicious. And my simply prepared sautéed walleye with asparagus and mashed potatoes was tender, moist and flavorful. I have been enjoying Salmon Dave’s for more than 30 years and will be back again.

Our server, George, was excellent! He was attentive without being intrusive and took great care of us over the course of the evening. The food was good, the service was better. We were there on Valentine's Day, so it was a pretty hectic evening. Overall, we would go back again.

It is always a great time at Cooper’s Hawk. We had a wonderful server, Quinn. She was very attentive and gave us great recommendations for our meals. We had the gnocchi a la vodka, gnocchi a la carbonara. Delicious! We also had two bottles of wine: The Artists Red and the Bonarda Malbec. So so good. Ended with a cremeux and a chocolate cake. We left feeling happy, full, and will absolutely be back. Quinn is awesome. Ask to sit in her section: she will provide great service! Cooper’s is lucky to have a server as great as her.