位於Beverly Hills​的優質海鮮​餐廳

This place continues to impress, especially with each new friend or family member we bring. Service as always impeccable. Starting with terrific bread followed by excellent soups (lobster bisque) and salads (House, Wedge). Swordfish special had similar flavor profile to regular scallops dish on menu but still superb. Throw in a fine cocktail and two great desserts - peanut butter pie and warm butter cake - and you have a nearly perfect experience.

Great experience - excellent food and service, friendly staff.

Allison was the best server/sommelier we have ever had at Mastro’s Beverly Hills! She deserves high praise for her knowledge of the menu and catering to our specific tastes for the evening. Allison deserves so much credit and she is an amazing asset to Mastro’s Beverly Hills!

Upon entering, we were directed to take the elevator to the Penthouse to be seated for dinner. The restaurant is very impressive & formal. Absolutely beautiful! We were seated at a nice cozy table by the piano bar. The entertainment was fantastic! Beautiful young lady with a voice like Ariana Grande sang & played piano. Her repertoire consisted of popular songs & some songs from current musicals. She's very talented!! Worth going there just for her performance! I had their house Berry cocktail & it was really tasty & sweet, came in a shaker & was literally 4 drinks in a martini glass for the price of one! Well worth the price. Lots of great choices on the menu. The food & service was impeccable. We had a wonderful evening. Highly recommend!!

The staff at is amazing—A+ all the way. They’re super accommodating, friendly, and make you feel well taken care of. We had the wagyu Bolognese, and it was incredible. The pasta was perfectly cooked, and the sauce was rich and flavorful, with the wagyu beef adding an extra level of indulgence. The crab salad was fresh and light, with the perfect balance of citrus and herbs to bring out the natural sweetness of the crab. For the main course, we shared the Large Seabass with Tomatoes, Capers, and Potatoes, and it was outstanding. The fish was flaky and tender, with a crispy skin, and the tomatoes and capers added a nice tangy touch. The potatoes tied it all together with a comforting, hearty feel. I can’t leave out the oysters—they were so fresh and briny, easily some of the best I’ve had. And the lobster pasta? Hands down one of my favorites. The lobster was juicy and generous, and the creamy sauce made every bite heavenly. This is now one of my go-to spots. The food, the service, the whole experience—it’s all excellent. Highly recommend!