位於East Windsor​的優質海鮮​餐廳

We were looking for a special place for a holiday-date and this was it! Rose was a welcoming hostess. The elegant surroundings, servers (especially Roberto) ready to attend to our needs, relaxed pace of dining and the delicious food fulfilled our expectations. The lobster and crab bisque had three large lumps of seafood. The umami flavored broth was just the right temperature. The veal scaloppine was so tender you could cut it with a fork. The chicken caprese panini was very generous. I wish I had asked for a bit more balsamic dressing on the sandwich. Both dishes came with some rosemary flavored potato wedges and lightly cooked spinach. I don’t do caffeine after breakfast, but my husband was a fan of the espresso and tiramisu. With so many tempting desserts to choose from on the cart, we will have to come back again to try other options.

We went to Seasons 52 for my birthday lunch. They went above & beyond to make it a special meal. Restaurant was crowded with large holiday parties yet our food came out quickly. The manager made it a point to stop by every table to check that everyone was enjoying themselves. I will continue to take my friends and family there for special occasions.

I have dined at many steakhouses, both mid-tier and high end, and this was the first time I have eaten a steak without and additional sauces or toppings because the steak I got was absolutely seasoned very well. We decided to go here for a birthday dinner in the family and it was a good choice. The only downside or thing we thought could have been better was the appetizer options or at least having the appetizers that are only available at the bar also available in the dining room.

Christine was our server she was fabulous The food was delicious and I will certainly go back. It was perfect!

I’ve heard such great things about this place and their steaks. So my friend and I went. I have to say I was really disappointed in the food. It was a Saturday at 5 pm, an early dinner for us, and we were the only ones in there. So it wasn’t like the kitchen was slammed. We both got the 7oz filet mignon. Mine looked good although her cut looked terrible almost like a steak patty where mine was nice a plump. The mashed potatoes were cold and again we were the only ones there. So a big disappointment and not a place I can recommend or want to go back to unfortunately