位於Farmingville​的優質海鮮​餐廳

Great experience food was perfect. Started with local oysters and the Shrimo and Lobster wontons which were crisp and had just the right amount of sauce on them. Then the wedge salad with the pungent blue cheese was a great. Finished with the NY Strip and Miso Cod. Steak was cooked exactly to temp and the cod melted in my mouth. The highlight of the night was the butternut squash side with the toasted marshmallow fluff and pecans a must try!

Great food and service. Filet steak cooked perfectly

Again another fabulous meal at the Northport Hotel Restaurant. The restaurant was very crowded. They had plenty of help, they checked us in quickly took our coats. The receptionist were very professional and friendly. We were seated immediately. Waiter was friendly and focused. This is very different than many other restaurants. He took drink orders came back in a timely manner. Took our order, appetizers and entrees were served with just the right amount of time in between. The food is amazing, there is not one thing they don’t do amazingly well. The ingredients are paired beautifully. Try the silk handkerchief, it is so creamy and delicate served with a poached egg and pistachios. The most delicious pasta I have ever eaten. All the entrees were spot on. My husband had the pork chop juicy and tasty. He said it was the best he has ever had. My entree was poached lobster, it did not disappoint. Our friends raved about their entrees as well. Northport Hotel Restaurant keep doing what you are doing. The best restaurant in town, without attitude. I guess when you know what you’re doing you do it with grace. I had another fabulous meal at the hotel the restaurant.

We had reservations but decided to sit and eat at the bar. Vince the bartender was very courteous and attentive with our drinks and meal to the point he deliciously modified our drinks to perfection. As always, the seafood bisque and onion soup were superb. We had ordered the short rib which was a little on the tough side and could have had a little more gravy to compliment it. Otherwise, a great place located on the water who are great hosts to locals, regulars, and first time diners

Late eve (9:30'ish) dinner had a calm/quiet atmosphere. "Starter" menu items as entrees were perfect proportions for that hour. Reduced wait staff provided good service.