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Dive into food and fun at the Aquarium Restaurant, located in the Opry Mills Mall! Your underwater adventure begins as you are seated around a 200,000-gallon aquarium tank, home to a wide variety of fish, sharks, stingrays and more! Make a splash with deliciously fresh seafood, steak, chicken and decadent desserts all served in an unbelievable underwater setting. Make Aquarium part of your next field trip, birthday party or special event. Customized birthday parties, special events, educational programs and tours are available. Plan a visit to the Aquarium today!
You don’t have to travel far to dine in a tropical rainforest, It’s a safari for the senses. Our menu contains an array of delicious items and tropical treats you’re sure to go WILD for. End your journey with the out-of-this-world VOLCANO dessert. Discover the rainforest, complete with cascading waterfalls, tropical rainstorms, trumpeting elephants and entertaining gorillas. It’s not just another meal; it’s an adventure! Don’t forget to take a journey through our Retail Village (opens at 10 AM daily)CAUTION: Flashing lights and thunder sounds inside restaurant. May cause discomfort and/ or seizures for those with photosensitive epilepsy.
Cut into a hearty Angus Beef steak at our award-winning scratch kitchen, Saltgrass Steak House in Opry Mills. Every meal starts with complimentary, warm Shiner Bock beer bread made in house daily by our dedicated loaf master. Discover the superior flavors of Saltgrass while enjoying menu favorites like our massive Silver Star Porterhouse, our homestyle Country Fried Steak, and our slow braised BBQ Pork Ribs. Visit us for a romantic date night or try one of our huge family meal bundles for busy families on the go. Relax in the No Bull lounge and cash in on the best Happy Hour deals in town while experiencing our famous Saltgrass hospitality firsthand.
Elevate your day at Red Lobster, where fun meets fancy and every meal is a celebration. Whether you’re marking a special occasion or treating yourself or your crew, Red Lobster is the perfect place to enjoy all your seafood favorites. Dive into our signature shrimp, wild caught lobster and crab, and more. Plus, a variety of fish and popular non-seafood items like our Cajun Chicken Linguini Alfredo. Looking for a showstopper? Create Your Own Ultimate Feast or select a Live Maine Lobster straight from the tank. Or explore our Daily Deals with a different special available each weekday at a price you’ll love. Toast the day with Signature Cocktails including Lobster Punch and Main Deck Margarita Flights to make any moment feel festive. You won’t want to miss our newest menu items or special promotions like Lobsterfest and Crabfest. Reserve online today. Group Dining, To Go, or Catering options. For parties of 11+, please call.
The flagship brand of his growing, family of eponymous eateries, Jeff Ruby’s Steakhouse tells the story of his life. From the opulent interiors to the artwork & antique furnishings, every facet has a special meaning to the man himself. Now open in Nashville, TN, each iteration of these critically-acclaimed restaurants is rooted in the heritage of the original, yet each also tells a tale of its own, inextricably woven into the unique fabric of the community in which it resides. The most noteworthy element of the brand – and undeniably the key to its success – is The Jeff Ruby Experience, an all-encompassing philosophy embodying the very best U.S.D.A. Steaks, Fresh Seafood, Impeccable Service, Live Entertainment and Passionate Attention To Detail. These qualities and more create a total dining experience unlike any other. An experience we’re proud to bring to the great city of Nashville.
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
House of Cards is Nashville’s most unique dining and entertainment experience. Located underground in a 10,000 sq. ft space, the venue offers an evening for guests unlike any other in the history of the South. House of Cards celebrates the art of magic, classic American cuisine and fine hand-crafted cocktails. Guests are encouraged to explore the dining room to enjoy the rare collections and be entertained by some of America’s top magicians. Complimentary tickets to magic performances in the showroom are included with purchase of a dinner entrée. Please, no outside bottles.Reservations for parties of 6 or less can be made 14 days in advance through OpenTable. For parties of 7-12, please reserve 17 days in advance by emailing reservations@hocnashville.com. Dress code strictly enforced. For dress code details, visit HOCNashville.com/reservations. No photography inside the restaurant. Reservations encouraged. Walk-ins welcome subject to availability and dress code.
The Optimist transports landlocked Tennesseans to the coast for super-fresh, sustainably sourced seafood. Our menu weaves together classic and modern seafood favorites, cocktails of the season complement the fare, and an extensive outdoor patio and “game” area complete the full experience.
Located in Nashville's Germantown neighborhood, Henrietta Red is an acclaimed oyster bar and restaurant. It boasts a welcoming barroom, spacious dining room, oyster bar, and a temperature-controlled, enclosed patio.Henrietta Red’s approach to dining centers on fresh, seasonal dishes intended for sharing, fostering an inviting atmosphere ideal for meals with familiar and new friends. Our menu highlights local TN produce and responsibly sourced seafood, offering an extensive variety of oysters from coast to coast. Henrietta Red was named one of America’s 50 Best New Restaurants by Bon Appétit, one of GQ’s Best New Restaurants in America, and a James Beard Foundation Awards Semifinalist for Best New Restaurant in 2018. Chef Julia has been recognized as one of the Best Young Chefs in America by Robb Report and as one of Food & Wine Magazine’s Best New Chefs in 2018. She was also a 2019 semifinalist and 2020 Nominee for Best Chef: Southeast by the James Beard Foundation Awards.
Our entrees were amazing - EVERYTHING was! 10 oz Sirloin cooked to perfection. Potato soup was incredible. Shrimp & Artichoke pasta very good - a bit rich, so know that, but still VERY good. Server, Gary, was terrific. Overall 5 stars!!
John our sever was amazing it was my son’s bday and he made it super awesome with the volcano and singing. Food was epic will definitely return… I love the atmosphere of the place.
Overall this Red lobster was very good! I think for the most part people have forgotten about it! It need some minor updates but for the most part it was great and the food was phenomenal! Thank you!