位於San Lorenzo​的優質海鮮​餐廳

I have been dining here for many years without disappointment. Food and service are always stellar.

We loved the fun vibe and the beautiful view of the Bay Bridge, but we were a little disappointed in the food this time. The oysters were fabulous, but the squid appetizer that our Waiter recommended was only so so. It tasted too fishy/anchovy strong. My daughter ordered the miso cod, and although she liked it, she said it wasn’t what she expected (needed broth). I ordered the scallop appetizer which was good, but nothing special. My husband ordered the duck and he was happy with his selection. We’ve enjoyed some fabulous dinners at Waterbar, but we probably won’t be coming back anytime soon.

We had a reservation ant 3pm and the restaurant was not full. However, it took over twenty minutes to seat us. No idea why. We came for the prime rib. Called ahead and were told it would be ready at 3:00 when dinner service began. It wasn’t. Once I ordered, I was told the prime rib was not ready. Fortunately, it was happy hour and once we had an appetizer (and waited an extra 25 minutes), I was able to get my prime rib. Food was good. Our server Kristin was fabulous, she made the whole experience enjoyable even with the issues with the kitchen. She is worth going back to the restaurant. Ambiance is good, water views beautiful.

Very nice experience! We were seated pretty quickly and our server/bartender did an excellent job keeping up with our orders and even though he had two jobs (maybe they were short that night), he was as attentive and friendly as he could be, and the margaritas were excellent!

All the staffs are very courteous, nice, friendly and notice details quickly. From the starter, Oysters were fresh, and with the seaweed vinaigrette, it elevated the oyster a lot. With the frog leg, the meat is so tender and juicy. Sauce on the side offers a nice acidity touch for fried dish. I loved the fact that they took inspiration from Nashville Hot Chicken and curated to their own version, everything on the plate were seasoned perfectly even with the pickle they served on the side. Grilled half sea bream was wonderful, I can taste the charbroiled flavor. Fish was very crispy,meaty, juicy and buttery. With the Meyer lemon herb salad, it definitely made the dish more refreshing. Overall, I really enjoyed the whole experience. Thank you for everything and for sure I will come back soon.