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位於Coyoacan​的優質貝類​餐廳

價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有4間餐廳可供訂位

Yakumanka by Gaston Acurio - Roma餐廳的相片
4.1
非常好(554)
價格:十分昂貴
• Shellfish • Condesa / Roma
今天已有16​人次預訂
A space to enjoy the best products of Mexican seas with the the most authentic recipes and ingredients of Peruvian marine cuisine, in a relaxed atmosphere with affordable prices and the most varied and fresh products.
Nostos - Artz Pedregal餐廳的相片
4.7
不同凡響(433)
價格:十分昂貴
• Shellfish • Jardines del Pedregal
今天已有10​人次預訂
"Nostos - Artz Pedregal" is a unique gastronomic destination in Mexico. We prepare traditional Greek dishes with the highest quality ingredients. Fish and shellfish mostly from Mexican seas, caught daily for our market and store, making our kitchen one of the healthiest.Our atmosphere is warm and familiar where our goal is that our guests feel at home house.We have 3 areas: terrace, interior and a private area. The areas are subject to availability, we suggest you contact the restaurant to make a reservation. We will do our best to honor your location preference.
De Costa a Costa - Plaza Loreto餐廳的相片
4.3
超讚(41)
價格:昂貴
• Shellfish • Altavista / San Angel / San Jerónimo
今天已有1​人次預訂
De Costa a Costa ("From Coast to Coast" in English) is a casual dining seafood restaurant in Plaza Loreto. This location has a lot of charm and appeal. Many large artworks are displayed on each side of the dining room, including an iconic metal octopus on one wall. De Costa a Costa is a good spot for both formal and relaxed affairs. A variety of seafood dishes are served at De Costa a Costa, including sushi, shellfish, cold seafood cocktails, soups, salads, octopus, pasta entrees and sandwiches. A full bar is offered to go along with the savory meal.
Costa Guadiana餐廳的相片
4.8
不同凡響(422)
價格:十分昂貴
• Shellfish • Santa Fe / Bosques
今天已有4​人次預訂
Grupo Hunan introduces its newest concept, Costa Guadiana, where the classic and the contemporary combine to create an unparalleled environment. A series of exquisite dishes mixing the best of Mexican cuisine with the best seafood and shellfish were created by Chef Mónica Beteta, giving life to this concept and delighting even the most particular palates.At Costa Guadiana no detail is overlooked in creating the most enjoyable experience. Grupo Hunan introduce su nuevo concepto, Costa Guadiana, lugar en donde lo clásico y lo moderno se fusionan creando un lugar unció con un ambiente inigualable. Una serie de exquisitos platillos que juntan lo mejor de la comida mexicana con los mejores platillos de pescados y mariscos, fueron creados por la chef Mónica Beteta para dar vida a este nuevo concepto, que deleitara hasta los paladares más exigentes.En Costa Guadiana no se escapa un sólo detalle para que su experiencia sea la más agradable.
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