位於Chigwell的優質貝類餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有9間餐廳可供訂位
今天已有16人次預訂
Established in 1999 and proudly celebrating twenty years in Borough Market this year, fish! was the first restaurant of its kind in London. Our concept is simple – providing our customers with the best quality fish, cooked in front of you, in simple and classic ways. Since 1999 our focus has never changed, quality and responsible sourcing is still our main concern…we just look a bit more fancy now! Our central location in Borough Market means that London’s best produce is right on our doorstep. We are proud to say that we source most of our produce from Borough Market itself, and our fish is delivered daily from our very own fishmonger, Jarvis, which is renowned for its extensive range of the freshest fish and seafood. We're also winners at the National Fish & Chip awards too!
今天已有3人次預訂
Westerns Laundry is a Michelin Bib Gourmand restaurant focusing on seafood & natural wines. The restaurant is located in the Islington/Highbury neighbourhood of North London. It opened in 2018 and is housed in a 1950's industrial building which used to be home to the largest commercial laundry in North London. It now boasts a beautiful 60 cover dining room, which opens onto an open 20 cover cobbled courtyard with olive trees as well as an intimate private dining room. Westerns Laundry has won numerous awards for excellence and originality and is a firm favourite on the London dining scene.
今天已有29人次預訂
Smith's of Wapping is located on the River Thames with fantastic views of Tower Bridge and The Shard.Smith's, famous for fish, was initially established in 1958 and today offers fine dining facilities.We are now open from 12pm until 230pm for lunch and 5.30pm until 11pm (last seating time is 9pm) on Monday to Thursday. Friday dinner starts at 6pm until 11pm (last seating is 9.30pm).Saturday dinner starts at 5.30pm until 11pm (last seating is 945pm)On Sundays we are open from 12pm until 3.30pm for Lunch And 6pm until 10pm (last seating time 8.30pm) for Dinner.Should you not find the time that you are looking for, please contact the restaurant directly as there may be availability.
今天已有1人次預訂
Perched at the top of South Place Hotel, the Michelin-starred Angler restaurant showcases sustainable seafood from British waters, paired with the best seasonal and local produce. Overseen by Executive Chef, Gary Foulkes, the menu features picture perfect dishes and accomplished pairings.Our Restaurant Manager and Head Sommelier bring their rare expertise to the team, making Angler a complete gourmet experience. In addition to the main dining room, Angler has a roof terrace, intimate bar and semi-private dining area known as ‘the Chef’s View.’We can accommodate most dietary requirements, unfortunately we are not able to cater to guest with allergies to fish, shellfish and crustaceans’
今天已有2人次預訂
Ever feel that irresistible craving for fresh, delicious seafood paired with the perfect glass of wine? Welcome to Splash & Pearl, where your seafood dreams come true!Our mission is simple: to deliver an unforgettable dining experience, combining the finest quality seafood with a curated selection of wines, all at prices that delight. Nestled in the heart of Stoke Newington, Splash & Pearl offers a vibrant yet cosy setting for every occasion—whether it’s a romantic dinner, a lively catch-up with friends, or a well-deserved indulgence just for you.At Splash & Pearl, we believe in celebrating the ocean’s treasures in every dish. From luxurious seafood platters to succulent oysters and perfectly grilled fish, we craft each plate with passion and precision. Pair your meal with one of our expertly chosen wines, ranging from trusted classics to bold new discoveries, and let your taste buds set sail on an extraordinary culinary journey.Join us at Splash & Pearl for a feast of flavours!
今天已有1人次預訂
Fish Market is a taste of the great British seaside, just a stone’s throw from Liverpool St Station. The freshest sustainable fish is taken from British waters and prepared simply but effectively, so the ingredients shine through. It’s the perfect place to while away a lunch meeting, or to join friends for a relaxed dinner on the terrace.
Alec’s Restaurant opened in 2010 and has established itself as one of Essex’s leading fish Restaurants. Alec’s prides itself on quality ingredients and exceptional service.Unwind with a premium bottle of wine or signature cocktail in the comfortable lounge before taking a seat in the elegant main dining room, which can accommodate 120 guests.Roaring fires in the winter and a delightful outdoor dining area in the summer, only enhance the elegant building.The menu at Alec’s Restaurant is traditionally British and sets out to provide simple, quality fresh food. Although predominantly a seafood restaurant serving the finest fish and shellfish, mouth-watering meat dishes add to this impressive menu.We are proud to follow the MSC code of conduct for sustainably sourced seafood. Plus, all seafood and fish are wild and ‘day boat caught’ from across Britain.Please note that this restaurant operates a strict policy of no children under 12 years, and a smart casual dress code.
$$$$價格：昂貴
• Shellfish • Canary Wharf
Overlooking the fountains of Cabot Place in a Gotham City style building, Boisdale of Canary Wharf is poised to become one of London’s most iconic dining and entertaining spots. Frequented by business types fresh from the high powered towers of Canary Wharf, Boisdale blends a stunning setting with comfort and a high level of service with a warm, smiling welcome.On the First Floor, the colonial Art Deco-inspired Hine Bar & Garden Terrace, surrounded by palm trees, is a crescent of white marble at the centre of which is a magnificent crustacean display. The Hine Bar & Garden Terrace serves a definitive range of oysters, Hebridean shellfish, Scottish smoked salmon and a superb range of caviar, alongside Boisdale’s legendary steaks, Haggis and burgers. The Hine Bar & Garden Terrace also boasts an alfresco dining terrace and smoking area, seating up to 40 people with views over the City of London skyline.
The Crayfish Bob brand creates new outlets for the tasty non-native crayfish that inhabit our waterways. We hold large dining events exclusively on Thursdays and are developing high-quality products for the retail market. We source our crayfish in bulk from responsible trappers and turn them into a unique range of products.No one knows crayfish like Crayfish Bob. Bob's been trapping and cooking the UK's invasive American Signal crayfish for over 15 years. Our Thursday Crayfish Boils are LEGENDARY!