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位於U Street Corridor​的優質西班牙菜​餐廳

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附近有13間餐廳可供訂位

The Bazaar by José Andrés - DC餐廳的相片
1. The Bazaar by José Andrés - DC
4.7
不同凡響(1132)
價格：十分昂貴
• Spanish • Penn Quarter
今天已有77​人次預訂
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.
Jaleo - DC餐廳的相片
2. Jaleo - DC
4.7
不同凡響(11083)
價格：昂貴
• Spanish • Penn Quarter
今天已有130​人次預訂
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
Taberna del Alabardero餐廳的相片
3. Taberna del Alabardero
4.7
不同凡響(3929)
價格：昂貴
• Spanish • Downtown
今天已有36​人次預訂
This piece of Spain, just steps from The White House, will transport you to an elegant and royal atmosphere surrounded by friendly faces, an engaging menu and world-renowned wines.Taberna Del Alabardero opened its doors in 1989, becoming the first Spanish restaurant in DC, and this year celebrates its 30 Anniversary with the 2019 Honorary RAMMY award. Spanish Chef Oscar Ordonez brings back the authentic Spanish Cuisine and introduces new dishes with traditional ingredients.Taberna’s seasonal menu features classic tapas, luscious paellas, refreshing sangria, and delicious desserts, as well as vegetarian and gluten-free options.Dress code: Business casual
Boqueria - Dupont餐廳的相片
4. Boqueria - Dupont
4.6
不同凡響(2310)
價格：昂貴
• Spanish • Dupont Circle
今天已有19​人次預訂
An energetic yet intimate Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space with a lively patio several blocks away from Dupont Circle.Perfect for a shared meal of small plates, happy hour with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 10 or more will enjoy our Chef's Tasting Menu ($52pp plus beverage, tax, and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Cordelia Fishbar餐廳的相片
5. Cordelia Fishbar
4.7
不同凡響(110)
價格：十分昂貴
• Spanish • Washington
今天已有39​人次預訂
Cordelia draws on regional culinary influences from Spain, Portugal, Asia, and the Americas – focusing on areas that use high heat charcoal to coax the best out of fish, alongside a diverse offering of conserva, crudo and cured seafood. Happy Hour Monday thru Friday from 4-6 pm and late-night.Weekend Brunch from 10am-4pm. Chef Rene CaceresGeneral Manager Sonya Znati
Boqueria - Penn Quarter餐廳的相片
6. Boqueria - Penn Quarter
4.6
不同凡響(563)
價格：昂貴
• Spanish • Penn Quarter
今天已有20​人次預訂
An energetic Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space steps from DC's Chinatown, Capital One Arena, and near the National Mall.Perfect for a shared meal of small plates, happy hour or lunch with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 10 or more will enjoy our Chef's Tasting Menu ($52pp plus beverage, tax and gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Xiquet by Danny Lledó餐廳的相片
7. Xiquet by Danny Lledó
4.6
不同凡響(66)
價格：十分昂貴
• Spanish • Georgetown
今天已有4​人次預訂
Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.
Bodega Spanish Tapas & Lounge餐廳的相片
8. Bodega Spanish Tapas & Lounge
4.4
超讚(1624)
價格：中等價位
• Spanish • Georgetown
今天已有26​人次預訂
Located in the Heart of Georgetown, Bodega Spanish Tapas and Lounge makes a dramatic design statement with its hammered-copper bars, boldly patterned red-and-black walls, and tables set in intimate alcoves perfect for sharing moderately priced authentic Spanish tapas, traditional paellas and sangria. Don't miss our stylish "Matador Lounge" for dining and cocktails, with an arresting mural of a bullfight arena and opens up to a charming fountain patio - making it a perfect venue for private parties. For corporate lunches, first dates or any other occasion, our guests cannot help but feel transported to the breath-taking Costa del Sol.
Arrels餐廳的相片
9. Arrels
4.4
超讚(7)
價格：中等價位
• Spanish • Penn Quarter
今天已有1​人次預訂
Arrels is a modern Spanish restaurant rooted in tradition and fueled by open-fire cooking led by award-winning Chef Pepe Moncayo. At Arrels—meaning “roots” in Catalan—guests can expect modern interpretations of classic Spanish dishes, inspired by Moncayo’s Barcelona heritage. The restaurant blends tradition with open-fire cooking, offering updated tapas, crafted cocktails, and warm hospitality that appeals to locals and visitors alike.
El Taller del Xiquet餐廳的相片
10. El Taller del Xiquet
4.6
不同凡響(24)
價格：十分昂貴
• Spanish • Georgetown
今天已有1​人次預訂
El Taller del Xiquet, or “Xiquet’s workshop,” celebrates Spanish flavors with a dedication to quality. Chef Danny crafts imaginative dishes from the finest ingredients, showcasing the vibrant cuisine of his roots. Our menu offers a seasonal selection of à la carte items and shareable plates, inviting you to explore the richness of both land and sea.Inspired by the traditions of coastal Spain, each dish reflects a respect for local agriculture and sustainable practices. This commitment is seen in premium proteins and seasonal produce from the Valencian region, highlighting the essence of Spanish gastronomy. Delicate octopus, sweet scallops, and succulent prawns are prepared with artistry and passion, while dishes like sustainable sea bass gravlax, signature paellas, and generous fideuàs are served tableside. El Taller del Xiquet offers a culinary journey into Spain’s traditions, honoring the ingredients and techniques that have graced tables for generations.

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