位於New Orleans​的優質牛排​餐廳

We had the red beans and rice, shrimp and grits and jambalaya. The only complaints: jambalaya was a little cool and the shrimp were over cooked. Also, the oyster happy hour was at the bar and we weren't told until we sat at a table. Wife was not happy as this was not mentioned on the website. Otherwise, the oysters were huge and the food was great.

We had a great meal at Justine. The green salad, shrimp and grits, and peppermint sundae were delicious. It was a colder night in New Orleans ( 57 degrees on Christmas Eve). I don’t know if they don’t have heat in the restaurant but I wished I had a coat on and the couple next to us complained about the cold and kept their down jackets on all night. It really was not that cold but I was surprised.

This is a very upscale steak house. The service was impeccable. While it is very pricy, the food was delicious, perfect low lighting and general ambiance was relaxing. Glad we made reservations through Open Table!

Why is this place so good? Because it's beautiful, the food comes out hot and fast (but not too fast!) and is uniformly delicious, the prices are right, and I can state without equivocation that there is no better service in the city. No better service in the city? Our waiter yesterday was so on top of things, courteous, attentive, present, etc. – I cannot complement him, his assistants, and the restaurant enough!

We had a great dinner last night. We seem to always get sat in the outdoor extension. Would be nice to be in the main dining area. Steaks were delicious, tuna app was awesome. Service was good. Manager didn’t make anyone feel welcome. As we were leaving not one person said thank you or good bye including the main manager. I had to say Merry Christmas before anyone acknowledged us leaving the restaurant. Prices are extremely high!! Lots of other great options in the City for steaks and seafood that will save you lots of money!! $450 including tip for 3 people.