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位於Carmel​的優質牛排​餐廳

價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有4間餐廳可供訂位

Char Steakhouse - Putnam Valley餐廳的相片
4.6
不同凡響(1587)
價格:中等價位
• Steak • Putnam Valley
今天已有16​人次預訂
Char Steakhouse and Bar in Mahopac, NY uses the freshest ingredients including Certified Black Angus Beef and Farm Fresh Fruits, Vegetables, and Herbs. We are committed to Quality, Service, and Consistency. In addition to Great Steaks and Burgers, We have Superior Seafood, hand picked by our sister location, Rick's Seafood in Mahopac. Check out our Menus which feature these items along with Poultry, Pork, and Pasta.
MIX Prime Steakhouse and Fish餐廳的相片
4.1
非常好(693)
價格:中等價位
• Steak • Danbury
今天已有12​人次預訂
One of the best restaurant in Danbury area, now features the area’s only 40 Day Prime Dry Aged Beef along with a Fresh Seafood and Raw Bar. Our Diverse Menu offers Diners the experience of their choosing, from the finest prime steaks and freshest seafood brought in daily. For an upscale experience dine in our Main Dining Room or enjoy the relaxed casual feel our bar area.
Craft Kitchen + Bar - Danbury餐廳的相片
4.6
不同凡響(98)
價格:昂貴
• Steak • Danbury
今天已有7​人次預訂
Local fresh cuisine for everyone!Who Value Thoughtful, High-Quality Food And For Whom Eating Is An Experience, Craft Kitchen & Bar Is The Local Haven For Everyday Elevated Wholesome Delicious Food. From A Chef-Driven Menu To Our Fresh Ingredients Chosen With Care - There Has Been Utmost Thought Into The Dishes We Serve.
Market Place Kitchen and Bar - Danbury餐廳的相片
4.9
不同凡響(82)
價格:十分昂貴
• Steak • Danbury
今天已有9​人次預訂
Market Place Kitchen and Bar is a traditional American restaurant, operating with a theme of preparing all cuisines with organic and sustainable ingredients. The restaurant has a decent wooden décor, constructed with 300-years old barn wood from Brook Field's farm. Market Place Kitchen and Bar has a full-service banquet with modern business facilities for corporate events and meetings. Alex Lowe, the executive chef, has prepared a healthy menu for guests in Market Place Kitchen and Bar. Surf and turf is the specialty meal here. It is prepared with pork belly meat braised in duck fat for four hours. It is served with apple marmalade, caramelized scallops and house made kale chips. The ‘famous rigatoni Bolognese GF' pasta is prepared with sweet Italian sausage, milk-fed veal, pomodoro tomato cream, fresh ricotta, grana padano parmigiano cheese and fine herbs. The bar serves a variety of European wines and tap beers.

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