位於Scripps Ranch​的優質牛排​餐廳

The food was tasty and the service very good. Jake’s was totally full (Xmas Eve lunch) and it was very noisy.

Service was terrible. Ruined my Christmas Eve. I wanted to treat my family to a nice lunch. We arrived on tome for our reservation and had to wait for everything. We weren't seated for almost 40 minutes and had to wait to be acknowledged even though the restaurant appeared empty. Water took 15 min Drinks 20 min Food arrived cold. Oysters were very expensive at 45 per half dozen and were milky. We complained to the very disinterested manager who wanted us to suggest a way to solve our own problem This place is stunningly beautiful but they should be ashamed of themselves. My husband and I both worked in the restaurant business earlier in our lives so any effort to improve or make things right would have resulted in a much better review. They clearly didn't value us as customers even though we spent about $100 per person. We would have spent more but were too disgusted with our treatment to stay for dessert.

This was the second year that I was able to celebrate my birthday at Steak 48, and again, it did not disappoint. They really make you feel special on your special day, and the food and service were outstanding. Thank you for making our dining experience an absolute pleasure. We will definitely be back again for another wondering evening out.

Everything was perfect until I got my Louis salad that I asked for half the amount. I’ve been to Brigantine many many times and never had such a small portion and they told me I was gonna have extra lettuce and yet it was drenched in salad dressing. the seafood was great, but the salad was inadequate. My server did bring a to go container with fresh salad and seafood in it to make up for it. The chef needs to learn what it is to do half salad. $18. Wasted. 

Manager Lisa was the best, most service-oriented manager I have ever seen. She kicked in when service was a bit slow, checked in on us every so often, comped us a drink when we waited a bit too long for our order, and just made a slow evening into a spectacular one. A great manager. Well done Lisa!