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位於Gainesville​的優質牛排館

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附近有3間餐廳可供訂位

Mark's Prime Steakhouse and Seafood - Gainesville餐廳的相片
4.8
不同凡響(1365)
價格:昂貴
• Steakhouse • Gainesville
今天已有22​人次預訂
We are operating in strict accordance with CDC, State of Florida and Alachua County regulations. We have limited seating in our dining room to ensure proper social distancing. Reservations are strongly encouraged. We are offering take out curb side service for those who would like to enjoy Mark's at home. Delivery is also available through 352Delivery.com. Our wine and beer selections are available for take out. As always, we thank you for your continued support.-Mark's Prime Steakhouse Management Team
Prime & Pearl餐廳的相片
4.7
不同凡響(869)
價格:昂貴
• Steakhouse • Gainesville
今天已有29​人次預訂
Prime & Pearl is a sublime, delightfully original chophouse in Gainesville, Florida that believes unexpected, flavorful pairings lead to something magical. From steaks, dry-aged for 35 days to uniquely crafted cocktails, dining at Prime & Pearl is an experience. One you won’t soon forget.Our focus is on bringing things together—often unexpected things—to make something creative and authentic. We believe a sense of wonder is an integral part of every memorable dining experience in our space.Enjoy a local, hand-selected 25-ounce Porterhouse ribeye perfectly dry-aged on-site. Taste an array of oysters from our own gulf waters up to the shores of New England and Canada. Choose a unique steak knife that reflects your personality. Quench your thirst for originality with a personalized Prime & Pearl Bourbon or Whiskey. Whatever you do, don’t eat ordinary.
Shula's Steak House - Gainesville餐廳的相片
4.2
超讚(599)
價格:十分昂貴
• Steakhouse • Gainesville
今天已有5​人次預訂
The Shula's StoryEstablished in 1989, Shula's Steak House started with one goal in mind - to carry on the legacy of Coach Don Shula, one of the greatest coaches in NFL history. 30 years later, we've taken that goal and run with it. We're proud to offer the highest quality steaks, fresh-caught seafood, and tantalizing sides.Inspired by CoachWinners are a different breed. Winners work hard, winners value the small details, and winners never cut corners.When Coach Don Shula opened the first Shula's Steak House in 1989, he took his winning formula to a whole new level. He wanted to provide the highest quality steaks in a warm, inviting setting. There's an ethos to excellence - it doesn't matter if you're coaching an undefeated football team, or grilling up a porterhouse - we make sure we live by it.

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