位於Glendale的優質牛排館
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有14間餐廳可供訂位
今天已有17人次預訂
Looking for a reservation? Call us at (513) 376-8134 and we will do our best to accommodate you. Looking for private dining? We can accommodate groups of 10-100. Call us for more information.Meritage Restaurant is located in the quaint historic Glendale Square, creating a unique ambiance for any occasion. The eclectic menu features fresh seafood, hand cut steaks, specialty sandwiches, and an impressive variety of salads. Each menu item from the salad dressings to the desserts is made in house using only the freshest ingredients. The wine list features wines from around the world that have been personally selected to compliment the menu. The perfect blend of professionalism and warmth provided by the service staff combined with the food and atmosphere makes Meritage a premier dining destination.
今天已有65人次預訂
Innovative menu and seamless service creates an unmatched fine dining experience. Jag's offers a diverse list of menu items that have been expertly crafted by Proprietor Chef Michelle Brown and her outstanding Executive Team. Featuring Certified Angus Beef steaks, fresh seafood, Chilean Sea Bass, Diver Scallops, Shrimp Cocktail. Pastas, Poultry, Salads, Soups, Appetizers and Handcrafted Desserts and cocktails round out a menu sure to please the most discriminating palate. Our award-winning wine list has been rated the Award of Excellence by Wine Spectator since 2006. Jag's Steak & Seafood is centrally located between Cincinnati and Dayton making it a perfect meeting destination for client entertainment or special occasion celebrations. A perfect way to begin and end any evening.
$$$$價格:十分昂貴
• Steakhouse • Cincinnati
今天已有34人次預訂
Quality, exceptional service, and an unparalleled atmosphere have made Eddie Merlot's one of America's great steak houses over the past 20 years. Eddie Merlot' s is an homage to the man and his love of a great steak, a great glass of wine, and a good story. We pride ourselves on our Prime Aged Beef and scratch kitchen. Our chef selects each steak for the optimum proportion of marbling and texture before hand-cutting and seasoning the steaks to your specifications. From sauces to desserts, we develop recipes to create a truly unique experience for our guests. And, while you enjoy your meal, you'll be treated to the one-of-a-kind service we call the "W.O.W. Factor."We welcome you to Eddie Merlot's—we want you, our guest, to have nothing but the best, which is why we go to such lengths to serve you the exceptional prime-aged steaks upon which our restaurant has built its reputation.
今天已有84人次預訂
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
今天已有85人次預訂
Classic style paired with Jeff Ruby's U.S.D.A Prime Steaks and exceptional seafood. Three unique dining rooms, three wine cellars, and live music.
今天已有59人次預訂
The era of a stuffy steakhouse has now evolved into something magical.
From the founders of award-winning Agave & Rye, who have been cited with accolades such as “Top 5 Hottest Brands 2021” from NRN, as well as “Top 20 NEXT-GEN Brands 2021” from FSR, S.O.B (Son of a Butcher) offers everything desirable in a top steakhouse, without the white tablecloths, pretentious service, and boring atmosphere. The steakhouse has something for everyone, including USDA Prime cuts, Wagyu, Caviar, Shaved Truffles and Gold Leaf options, plus Fresh Seafood, Scratch Pasta, and memorable desserts. Our service focuses on true hospitality with the mission to leave our guests wanting for nothing. With every detail, design and inspiration revolving around our Core Values, our guests will enjoy a fun, elevated environment, innovative menu, craft cocktails, and simply a damn good time.
今天已有49人次預訂
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
今天已有6人次預訂
Johnny's Italian Steakhouse® West Chester is the first and only in Ohio. The restaurant concept began in Moline, IL with a few very important elements in mind, great steaks, hot music, hot Italian, and a cool place. And that is what you will find when you join us at Johnny’s Italian Steakhouse®. Johnny’s is a steakhouse complimented with a rich Italian background featuring traditional and innovative items and a superior wine list. The classic interior is reminiscent of the supper clubs of yesteryear. The sophisticated design of the restaurant is welcoming and warm; the illuminated lighting creates an air of mystique and privacy. The classic sounds of Sinatra, Dean and Sammy Davis, Jr. as well as contemporary crooners like Michael Bublé and Harry Connick Jr. surround the restaurant and infuse an aura and rhythm all of it’s own.
今天已有47人次預訂
Tony's of Cincinnati is a modern steakhouse serving huge portions of hand-cut steaks and seafood. We offer an extensive and thoughtfully selected wine list that pairs perfectly with our outstanding menu. At Tony’s, we proudly serve USDA Prime steaks and aged, all natural American beef that we cut and trim in-house. All of our prime-cut steaks are prepared with our proprietary seasoning composed of paprika and a distinct blend of sea salts and peppers. Tony’s seasoning creates a depth of flavor, giving it a deep char while sealing in the juices. Enjoy our steaks along with the freshest seafood brought in daily. This is the place where traditional steakhouse fare shares a table with innovative cuisine. Just far enough away from the hustle and bustle of the city, we offer easy access to a relaxing, great time. When you're looking for the very best dining experience, choose Tony's of Cincinnati. We welcome you with open arms and look forward to serving you. Grazie Tony
今天已有89人次預訂
For Jeff Ruby, this is the steakhouse that started it all. In 1981, The Precinct was born in the former Cincinnati Police Patrol House Number 6. This turn-of-the-century, Romanesque-style structure would hold what is now the longest, continuously running fine dining restaurant in the city.Recently named one of America's Top 10 Steakhouses by USA Today and Gayot.com, The Precinct is frequently recognized as having Cincinnati’s best steaks, seafood, and service. This consistent, high level of quality and overall guest experience over 4 decades has endeared Precinct to celebrities, business people, families, and loyal diners alike. The Precinct also offers a quaint outdoor patio area where guests may dine.