位於Kips Bay​的優質牛排館

from the first moment the crew makes us feel most welcome. the service was very good and above all the food was not less than excellent Haleluya

Based on reviews I was concerned as Bazar Mar was one of my favorite restaurants in MIA. Decided to give it a go and we had a wonderful dinner. Ordered from the regular menu and was amazed at the flavor journey with each bite. The menu is smaller than the former MIA location but just as amazing. The cocktails did not disappoint!

We always make reservations when we visit NYC so that was the first thing I did when booking our Christmas trip. We love the service, food and ambience. We were stuck in traffic and were running late for our Christmas dinner reservations. We decided to go ahead and continue to the restaurant in hopes that we could still get our table and we did! After a full day of travel and with a hungry 4 year old, it was the best Christmas present ever. This makes me love them even more and why we will always dine with them on our trips to NYC.

If you want a real treat, look no further. From the wonderfully presented drinks at the bar, to the amazing waiting staff (shout out to Toni) to the sumptuous food, we couldn’t fault it. The ambience was old school. We shared a seafood platter for 4 to start. It was 10/10. 2 of us had the lamb chops (best I’ve ever tasted) & 2 had the steaks (delicious) and we ordered creamed spinach and whipped potatoes. We had just enough room for deserts and coffee. We never felt rushed and nothing was too much trouble. What a wonderful dining experience we had.

First of all, the food, as always, was of the highest quality - everything from the oysters and scallops to the steaks and creamed spinach were perfectly delicious, but mostly we can't say enough about how absolutely fabulous the team of folks graciously serving us were - especially on Christmas Eve charming the six of us (including our two young grandsons, aged 5 and 10). A new family tradition! We offer particular and special thanks to Elise, Jessie, Kelly, and Chef Carla for helping make it such a memorable evening in Lulu of Plum Run!