位於Lincoln​的優質牛排館

Service and food are usually top notch. We did go right before Thanksgiving and it was a slow night at the restaurant. Our server was not responsive enough. Usually the portions are quite large. However, my son’s bolognese was not. In addition, the ratio of pasta to sauce was not right. When the pasta was gone, he still had half a bowl of sauce. The cheese plate was nicely presented. However, it was expensive for the size of the appetizer. The cheese portions were skimpy. Everything else we ordered was very good and the greeting by staff when we arrived and left was very welcoming.

Our waiter, Emilio, was one of the best we’ve had. After decanting our wine, he primed each of our glasses by pouring a small amount of the wine from one glass to the next. His wine and meal recommendations were spot on. First time dining, we will be back.

Best suburban restaurant! Oyster Rockefeller appetizer was amazing. Beef Wellington and Rack of Lamb were outstanding and cooked perfectly. The profiteroles for dessert were the perfect ending. Sean our server was very professional and knowledgeable

Our waiter( bartender ) Robbie is always fantastic. Makes excellent drinks. They did not have some thing I wanted. He suggested something different and it was delicious. Food is always amazing. Never feel rushed his personality makes you feel very welcome ! 

First visit and won’t be the last. We were celebrating several milestones and the folks at Ruth Chris did not disappoint. Our server, Tyrone, was outstanding. Attentive and friendly, he never rushed us and seemed to know just when to check in. Our steaks—strip and petit filet—were perfectly cooked and absolutely delicious. The salads and sides were good but not as good as the mains. We felt well cared for and valued as diners. Worth a visit.