位於Kennington的優質牛排館
價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有81間餐廳可供訂位
今天已有8人次預訂
Gillray’s Steakhouse & Bar is the most English of English dining destinations. Set in the County Hall with views of the Houses of Parliament and Big Ben, Gillray’s Steakhouse & Bar is a homage to top quality beef from O'Sheas Butcher. You can also enjoy fish of the day, poultry, and local specialities. The Bar features a mouthwatering selection of over 90 gins and an impressive cocktail collection.
今天已有31人次預訂
Smith & Wollensky London serves USDA prime dry-aged steaks alongside British and Irish cuts, premium seafood and award-winning wines.
The authentic steakhouse experience has arrived at London’s Grosvenor House on Park Lane. Offering tender hand-cut selections of dry-aged American USDA prime beef, grilled to perfection; crisp salads, fresh seafood, and mouth-watering desserts perfectly matched with great wines. With over 250 rare, pre-prohibition, single barrel, and small-batch Bourbons, there is something for the novice and the connoisseur. A series of innovative tasting flights are also available and with our very own Jim Beam Single Barrel 11 years old (handpicked from the Jim Beam distillery in Clermont, Kentucky), guests can also enjoy a truly unique flavor that can’t be experienced anywhere else in the world.JW Steakhouse: for the best steak in town.
今天已有108人次預訂
A short walk from London Bridge, Hawksmoor Borough serves British steak & seafood. A private dining room for up to 16 & tickets for Cooks' Room Supper Club.
Angus Steakhouse Piccadilly Circus is the place to go if you’re craving juicy steak in Soho. First established in 1968 and now with a handful of branches around London, Angus Steakhouse has over 50 years of experience and undeniable expertise in grilled steaks and American-style BBQ. Top-quality ingredients ensures flavour in every bite, with Aberdeen Angus beef from the Las Pampas region of South America driving the menu. Beyond the tender steaks, guests can also expect ribs, chicken, fish, and vegetarian dishes. With its welcoming atmosphere and cheerful, attentive staff, Angus Steakhouse Piccadilly Circus is a culinary gem, and landmark on Coventry Street, opposite Piccadilly Circus tube station. Popular in the area, especially with families, and groups, advance reservations are highly recommended.London’s original Steakhouse, boasting five restaurants situated in prime locations across London; Piccadilly Circus, Leicester Square, Oxford Circus, Bond Street, and Paddington.
今天已有3人次預訂
Heliot Steak House at the Hippodrome Casino, is only for those over 18, physical photo ID is required.Quite easily the restaurant with the best view in London – overlooking the main gaming floor – but with the added bonus of the capital’s best value USDA prime steak, Heliot Steak House has attracted rave reviews for its inspired menu which draws on the history of the Hippodrome.If steak isn’t your thing then don’t worry, as our chefs have created a menu that caters for every taste.BYO Available every Monday with no corkage fee, Heliot Steak House welcomes diners to bring unlimited bottles of wine, of all sizesCall now to book 020 7769 8844 or heliot@hippodromecasino.com
今天已有125人次預訂
Hawksmoor Seven Dials – Steak, Seafood & Cocktails in Covent Garden.Tucked away in a former brewery just off Seven Dials, Hawksmoor is the spot for seriously good steak, seafood, and cocktails right in the heart of Covent Garden. Whether you’re settling in for a long lunch, grabbing a bite before or after the theatre, or just fancy a perfectly chilled martini at the bar, it’s the kind of place that feels special without being stuffy.The menu is all about top-quality British produce—grass-fed native-breed beef cooked over charcoal, sustainable seafood, and proper seasonal sides. And if you’re around on a Sunday, the roast is not to be missed: dry-aged beef, crispy beef-dripping roast potatoes, and ginormous Yorkshire puddings. Basically, great food, good people, and a place you’ll want to come back to.
今天已有151人次預訂
Blacklock a modern version of the Great British chophouse. Set in the heart of an old listed building that once housed the King’s Coachmakers on Bedford Street. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric chop mecca. On Sundays we serve a Sunday Roast (almost as good as Mum's). Bookings and Walk-Ins available.