位於Naples的優質牛排館
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有13間餐廳可供訂位
今天已有56人次預訂
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
今天已有25人次預訂
Discover Fleming's in Naples, located in the Pavilion Shopping Center on the corner of Vanderbilt Beach Road and Tamiami Trail North (Rt. 41), minutes from the Ritz Carlton and a short drive from I-75, where you'll find exceptional USDA Prime steaks, storied wines and stellar service. Whether you're marking a special occasion, hosting a business dinner, or simply savoring a night out, our Dining Room or Outdoor Patio provide a memorable setting. Explore our Dinner Menu with seven different steak cuts, best-in-class seafood and innovative vegetarian options. Join us for our Social Hour Menu Sunday through Thursday 4PM to 6PM with shareable bar bites and $9 handcrafted cocktails.Planning an event? Explore our Events & Catering Menu for a variety of options, both in our restaurant and off-site.
今天已有24人次預訂
Voted Diners Choice Best Naples Restaurant by Open Table Diners. A popular venue for sophisticated dining, The Grill features award winning steaks, cocktails and impeccable service that sets the standard for a five star experience.The Grill is the perfect setting for an intimate dinner that slips into the late hours with menu selections including dry-aged beef, fresh seafood, seasonal favorites and a collection of international award-winning wines.
今天已有20人次預訂
Coach Don Shula’s ability to dig into the details translated to a record-setting number of wins on the field. His consistent excellence entertained; his pursuit of perfection inspired; and his winning ways created lasting memories. We want every experience at Shula’s Steak House to do the same for you.
From the moment you enter, Coach’s storied career sets the tone for an elevated take on the traditional steakhouse experience. Perfectly prepared steaks, and bold, craveable interpretations of classic steakhouse dishes are paired with attentive service that puts you front and center. We go above and beyond to make sure that each and every carefully considered detail comes together in a way that entertains, not overwhelms, so that you can focus on enjoying the moment and making memories with your guests.
Whether you’re celebrating an anniversary or just the end of the work week, your experience at Shula’s Steak House will stick with you long after you’ve left the table.
今天已有18人次預訂
Phelan Family Brands is proud to announce Two Fillets. An upscale casual dining experience featuring the best dishes from the land and sea. Where coastal charm and Florida flavor meet.
今天已有46人次預訂
A Naples Tradition since 1970, The Pewter Mug is well known for it"s incredible Certified Angus Beef and the Freshest of Seafood. Every entree comes with the Soup and Salad Bar. This is where locals meet and where visitors want to be!
今天已有10人次預訂
Prime house is a modern, upscale steakhouse in Bonita Springs. Owner Sam Purisic and family worked to turn this place around to provide high quality service to our guests with dry aged steaks, the finest of wines, fresh seafood options, pasta delicacies, and exceptional service. We aim to provide our guests with a phenomenal experience.All steaks are dry aged 21-28 days with our experienced staff. With the experience of Peter Luger SteakHouse and Molinos, our staff is knowledgeable and are able to provide excellent outcomes.We have a patio, as well as indoor seating.
今天已有47人次預訂
Sushi shares the menu with dry-aged steaks at this bustling, warm-hued chophouse. Chops is proud to present the best in "in-house" dry-aged Prime, American, certified Japanese, and Australian wagyu steaks for less! With over 100 whiskey selections, along with a 350-bottle wine list, creative craft cocktails, and non-alcoholic selections, Chops pays homage to the great American steak house. Valet parking is available behind Chops City Grill off of 8th Street. Limited parking is offered behind the restaurant, but there is also a free parking garage located on 8th Street and 4th Avenue South for additional parking options.Incomplete parties will not be seated, so please arrive together. If you anticipate being late, please call. Parties arriving more than 15 minutes late may experience a seating delay. Only service animals are allowed; pets are not permitted.Bar opens at 4:30pm and dinner services starts 5:00pm
今天已有107人次預訂
Located on Naples' icon Fifth Avenue South, Ocean Prime is a nationally acclaimed, dynamic seafood & steakhouse from the award-winning Cameron Mitchell Restaurants. Ocean Prime delivers an elevated experience with exceptional ambiance, a chef-curated menu, signature handcrafted cocktails, Wine Spectator honored wine list and genuine hospitality. Reservations are recommended.Ocean Prime strives to provide an elegant, fine dining atmosphere. Our associates’ priority is to ensure your experience is memorable. We ask that our guests choose attire that is both polished and suited to our restaurant.THANK YOU FOR NOT WEARING: Clothing emitting excessive marijuana odor Excessively revealing clothing or exposed undergarments Clothing with offensive language or graphics Admittance to Ocean Prime is at the discretion of management who reserves the right to refuse service to patrons who are inappropriately dressed.
今天已有73人次預訂
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.