位於Northeast Portland​的優質牛排館

Incredible birthday celebration! The staff made it extra special and the attentive service was above and beyond. Such a flavourful dinner!

We love the Ringside! Everything was just as expected, exquisite! Thank you all for a wonderful dining experience!

We ended up at Bistecca Steakhouse on a total last minute whim for Valentine’s Day, and honestly, I think it was meant to be. We had originally booked at a bigger steakhouse but canceled the night before because of the weather. When the roads cleared up, we decided to go out and grabbed an 8 PM reservation at Bistecca since they still had openings. And wow, what an incredible experience. The food was absolutely phenomenal. I grew up in Las Vegas, surrounded by some of the best restaurants out there, and Bistecca could easily hold its own against them. Every single thing we ordered was cooked to perfection. I wish I had taken a second to take photos, but we were too busy chowing down to even think about it, that’s how good it was. We were seated right by the kitchen, which some people might not love, but for us, it was such a cool experience. Watching huge cuts of steak cook over the wood fired grill and seeing the kitchen staff genuinely enjoying what they do made the meal even better. You can tell they take real pride in their craft. To top it off, the owner, Gabriel, treated us to crab cakes on the house to make up for the wait. Such a thoughtful touch and just another reason this place stands out. They were delicious. We finished the night with their bread pudding to go, and devoured it at home. Warm, rich, and just the right amount of sweetness. Honestly, we couldn’t have asked for a better night. Bistecca is an absolute gem and such an impressive rebrand from their old vibe Mama Bird. From the food to the service to the whole experience, everything was spot on. We’ll definitely be back!

It was Valentines night, so they were well booked up and busy. However, I thought it would cause them to get folks in and out even quicker to accommodate the many bookings they had. We had a 2 hour dining experience with only three courses. Our cocktails took quite a while. The first course got to us before our cocktails and one of the managers brought us sparkling wine because he noticed we didn’t have our cocktails yet. That was a nice gesture. Ironically, our cocktails were delivered immediately after he gave us the free bubbly.

Always a good experience at Fogo. Recommend the indulgent churrasco experience, especially if you are getting desert. For an extra $20 you get the normal churrasco plus your choice of lobster tail, crab cakes or a couple other things (we got lobster tail) and a dessert included. Worth the price difference.