位於Ravenswood​的優質牛排館

Crab cakes for dinner the night after Thanksgiving. What could be better ? It was delicious. Perfectly cooked, meaty, nice crust on the top and bottom, no or very little filler, and a tangy sauce. Crispy french fries as a side. That's what we went for. Service is as professional as you can get.

We had a lovely dinner here, and will definitely be back! It’s a really nicely decorated space. The service was excellent, everyone was pleasant, helpful, and professional. Our server Rachael was amazing, did a wonderful job describing the menu options and made the experience so much better. Food was so delicious, we had the octopus, focaccia, sea bass, filet, and a fun birthday dessert. Drinks were perfect. Overall a wonderful dining experience.

My family made reservations for the Thanksgiving dinner, and it did not disappoint. The food was spectacular and now I'm curious about what Artango's regular menu is like. The service was great, I appreciated so much that they were working on Thanksgiving day. The live music was also a really nice touch for the experience. I would definitely recommend Artango to others.

What an incredible meal!!!!! The seafood was fresh, the steaks perfectly prepared, the wine exquisite and the desserts devine!!!!!!! The candlelight setting was the perfect ambiance even if a bit dark, but the absolute star of the dinner was the tremendous service provided by MASON! The best waiter in Chicago. (Maple & Ash this "Employee Benefits" charge coincidentally is exactly the same as the credit card fee!!!! Ask me before you add $25 to my check!!!!! When I drop almost a $1,000.00 for dinner without cocktails I don't expect a surprise on my bill!!!!! Disclosure and ASK. 30% Tip covers the wait staff, and at your prices there is money to provide the rest of the staff--including the kitchen--with "employee benefits.")

Gibsons is one of my favorite restaurants in the city! My recent visit was nothing short of exceptional. I started with an Old Fashioned, which was perfectly crafted. My wife and I shared a loaded wedge salad, a New York Strip, and a double baked potato – all of which were delicious and cooked to perfection. For dessert, we indulged in a cookie with ice cream, paired with a glass of 20-year Tawny. The evening was made even more special by the fantastic piano player, who added a wonderful ambiance to our dining experience. Highly recommend!