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位於Chicago Lawn​的優質傳統法式菜​餐廳

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鄰近地區
評分最高
用餐選項
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附近有3間餐廳可供訂位

La Grande Boucherie - Chicago餐廳的相片
4.5
超讚(962)
價格:十分昂貴
• Traditional french • River North (Chicago)
今天已有91​人次預訂
Housed in Chicago’s Belle Époque building, the unique Art Nouveau-inspired space honors the iconic building’s legacy while providing guests with a one-of-a-kind atmosphere and menu. La Grande Boucherie blends the ambiance of an indulgent steakhouse with a refined Parisian brasserie charm, and fuses traditional French cuisine with Chicago’s River North culinary heritage. The two-story restaurant boasts custom curved stained-glass windows overlooking the bustling streets of Chicago. The interior features custom mosaic marble floors, authentic fixtures, and a racetrack bar sourced from France. Guests can lean into the view and take in all that Chicago has to offer.
Chez Joel餐廳的相片
4.7
不同凡響(2656)
價格:中等價位
• Traditional french • Little Italy / University Village
今天已有13​人次預訂
In the midst of Little Italy, Chez Joel creates the tastes and aromas of France for. Featuring traditional favorites, Chef Joel Kazouini offers his straightforward, expertly prepared Southern French cuisine. Chez Joel’s atmosphere is reminiscent of a true French bistro; its walls adorned with French posters and tables covered with butcher paper. The cozy environment makes Chez Joel the perfect spot for any romantic meal, and when weather permits, garden tables offer an open-air experience where you’ll find one of the most divine al fresco dining settings in the city. Chez Joel Since 1999
Les Nomades餐廳的相片
4.8
不同凡響(2248)
價格:十分昂貴
• Traditional french • Gold Coast / Streeterville
今天已有8​人次預訂
One of Chicago’s finest dining experiences awaits you in this elegant town home setting that balances formality and friendliness. Your dinner may be paired with fine wines, as uncommon ingredients come together in perfect harmony. In operation since 1978, Les Nomades remains true to its distinctive character as an oasis of civilized tranquility amidst the bustling activity of its Streeterville location. Culinary creations delight the most discriminating palates. Savor Sautéed Foie Gras, or Lobster Ravioli with seared scallops; Roasted Breast and Confit Leg of Duck, or Duo of Roasted Partridge and Bison. Artisan cheeses are extraordinary and the pastries are sublime.Please keep in mind that proper attire is required including a jacket for gentlemen.
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