位於Airport的優質素食者餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有18間餐廳可供訂位
今天已有28人次預訂
Gia is among the first restaurants in Canada to be recognized and recommended by the renowned Michelin Guide. Gia is a vibrant plant-forward 36 seat restaurant, specializing in handmade pasta with creative takes on Italian classics like plant-based meatballs, Focaccia, Ricotta Gnocchi, Rigatoni Bolognese, White Truffle Ricotta Agnolotti, Eggplant Parmigiana, Squash Risotto and Lion's Mane Steak.Reservations: We allocate a dining period of 2 hours and typically book at 5pm, 6pm and 8pm & 10pm, If you need more than 2 hours kindly let us know in advance and we will do our best to accommodate. Maximum party size is 5 Friday and Saturday, Bar seating available. Please visit our website giarestaurant.ca. For more information email us info@giarestaurant.ca or call us (416) 535-8888 after 4pm.Note: We do not have washrooms on the main floor. Gia is open Fridays and Saturdays at 12pm for lunch.Our new Diner Stefano's is open, please visit Stefanosdiner.com
今天已有10人次預訂
Nestled in the iconic Bloor West Village; Bellona's menu is created using only the finest ingredients with a vegan and vegetarian spin on classic Italian dishes. We want to capture family nights at Nonna’s and are inviting everyone to our family!
今天已有10人次預訂
Welcome Home! At Bellona, our menu is created using only the finest ingredients with a vegan and vegetarian spin on classic Italian dishes. Johnnie Fusco and his wife, Aggie, invite you to their family. The Fusco family name begins in a small town, Bellona, just outside of Naples, Italy and continues to grow its family tree through generational recipes. We want to capture family nights at Nonna’s and are inviting everyone to our family!Nestled in the heart of Little Italy, we invite you to our newest location. Bellona is the name of the town the Fusco family’s legacy began, and it is here — as close to Italy as we can get — it continues. We invite you to get cozy, grab a drink and have a bite!
今天已有11人次預訂
In both 2022 and 2023, we received the prestigious Bib Gourmand accolade from the Michelin Guide, making us the first fully plant-based restaurant in Canada to achieve such a distinction.At La Bartola, we take pride in creating an authentic dining experience from scratch. Our corn-based dishes like handmade tortillas, Oaxacan Tetelas, meticulously crafted from non-GMO heirloom corn and traditional Moles, carry the legacy of ancient recipes passed down through generations.Every meal we serve is a tribute to the artistry and time-honoured techniques of Mexican cuisine.Our commitment to using high-quality, traditional ingredients brings flavours to life in unparalleled ways. Each dish tells a story of dedication, honouring the cultural heritage while embracing a plant-based philosophy. Join us on a flavorful journey where each bite is a celebration of artisanal craftsmanship, culinary excellence, and the rich legacy of Mexican gastronomy.
今天已有5人次預訂
Thank you for choosing to dine at Fresh Sherway!Since 1999, Fresh has been Toronto’s original source for modern plant-based food. We offer a full line of raw, organic cold pressed juices, and craft cocktails made with local artisanal ingredients. For 20 years it’s been our mission to prove that a plant-based diet can be satisfying, energizing and crave-able. Our food is made daily, in-house, from whole, natural ingredients.
今天已有45人次預訂
Take a trip to old world Italy without ever leaving Toronto.Located in the fashionable area of Yonge and Eglinton, La Vecchia delivers the authentic taste of Italy with a genuine Italian ambiance. From the stone and stucco walls covered in Italian pictures and art, La Vecchia captures the essence of Italian dining with European flair and culinary excellence.The menu is old world, with a strong focus on fresh, quality cuisine.We look forward to seeing you. Unless otherwise informed, all reservations have a 2-hour maximum seating time. Due to lack of storage space we are unable to provide highchairs and booster seats.
今天已有6人次預訂
"At this refined, yet casual, Indian restaurant, the portions are large, the wine list is top-notch, and the ambience encourages sharing."{Condé Nast Traveler's list of Toronto's 20 Best Restaurants}"There’s lots of competition among the top-tier Indian restaurants in Toronto, and Pukka is at the top of that list. Punjabi curries, vindaloos, paneer, and butter chicken—all the comforting hits from the subcontinent can be found here. And while the food is uniformly excellent, it’s the wine list that’s the standout. Created by sommelier Peter Boyd, it’s a mix of thoughtfully considered bottles that pair well with whichever dish you order (ask the staff for recommendations)."{goop.com - Toronto Travel Guide - Eat}
今天已有18人次預訂
Our food is a reflection of the melting pot of cultures that has gentrified the Queen West neighbourhood in Toronto. The menu has been designed for guests to share plates, in an effort to create a convivial and social dining experience. Our Wood-Fire Pizzas are a cross between Roma and Neapolitan styles; cooked in a wood-burning M.A.M pizza oven imported from Italy. It yields a crust that is thin but sturdy. Wood-fire capabilities are critical for our menu as the flavour imparted on the food is exceptional and unique.Our cocktails are equally thought out as our food. Our bartenders serve up a no-nonsense cocktail program featuring fresh, seasonal ingredients that are all made in house.
今天已有31人次預訂
**We have freshened our look! Come visit us**Tabule is a Middle-Eastern restaurant located in the heart of Toronto, Ontario. The flavors of Tabule are at once exotic and comforting. The dishes are prepared in such a way as to be friendly to diners who may have never experienced these flavor combinations before, which has made it a hit with tourists and a favorite spot for locals. The husband and wife team of Chef Rony Goraichy and Diana Sideris work hard using fresh, quality ingredients and their broad cultural knowledge to create dishes that are unique and exciting.Some of Tabula's dishes, like the Ma'anek which is an incredibly savory Lebanese spicy beef sausage rolled with Middle Eastern spices and pine nuts
今天已有8人次預訂
Beertown Public House is the destination for the instinctively curious. We fuel your fascination for all things purposefully crafted, whether that's beer, cuisine or design. Our Guests know that life is too short for the ordinary. With 40 beers on tap and over 60 in bottles, there is a beer for everyone. Our Chefs have taken as much time as the brewers to craft everything that goes onto each plate.If your desired reservation time is unavailable, call us directly at 647-910-2337. Please understand we are leaving some space available for walk-in Guests. Please stop by if you’re in the area.Please note that patio seating is available on a first-come, first serve basis and cannot be guaranteed even with a reservation.Patio is pet friendly with a limited amount.Our team looks forward to serving you!