位於Century City的優質素食者餐廳

附近有28間餐廳可供訂位

True Food Kitchen - Westfield Century City餐廳的相片

1. True Food Kitchen - Westfield Century City

3.8

非常好(123)

價格：中等價位

• Vegetarian • Century City

今天已有12人次預訂

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Westfield Century City for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

The Butcher's Daughter - West Hollywood餐廳的相片

2. The Butcher's Daughter - West Hollywood

4.6

不同凡響(163)

價格：中等價位

• Vegetarian • West Hollywood

今天已有33人次預訂

The Butcher’s Daughter West Hollywood is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse,” located in the heart of one of LA’s most iconic and vibrant neighborhoods. We treat fruits and vegetables with the same care a butcher would meat—chopping, filleting, and carving fresh produce into healthy vegetarian dishes, while pressing them into vibrant, refreshing juices. Led by our Culinary Director Richard Rea, our seasonal menu is 100% vegetarian, with many vegan and gluten-free options, all crafted from in-season ingredients that nourish and delight. With an exceptional selection of wines, craft cocktails, and mocktails, we also offer take-out and delivery. Join us for breakfast, lunch, dinner, or weekend brunch, and immerse yourself in our lively atmosphere, featuring live music on Fridays and happy hour specials. As a proud winner of OpenTable’s Diner’s Choice award, we invite you to discover why we are a cherished favorite in WeHo's dining scene.

3. chi SPACCA

4.8

不同凡響(1405)

價格：十分昂貴

• Vegetarian • Hollywood

今天已有17人次預訂

Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.

4. Gracias Madre - West Hollywood

4.7

不同凡響(6618)

價格：昂貴

• Vegetarian • West Hollywood

今天已有52人次預訂

Our mission is to celebrate and serve the presence of the mother which resides above us, within our hearts, within the earth, and in all those who nurture us. We serve cuisine inspired by the kitchens of Mexico sourced from locally grown organic ingredients. Welcome to a seat at love’s table. The idea of Gracias Madre was first conceived while visiting the families of our employees in Mexico. We wanted to do both; offer organic Mexican food to the communities we serve as well as honor the mothers who work tirelessly in the kitchens of Mexico and often live without their husbands and children while they work side by side with us in California. Inspired by some of the recipes of these families and the love of their mothers, Gracias Madre serves organic, farm fresh, locally sourced food, full of flavor and love paired along side with our agave-based cocktail program spearheaded by Beverage Director Sean Stewart.

5. Hugo's West Hollywood

4.6

不同凡響(598)

價格：中等價位

• Vegetarian • West Hollywood

今天已有15人次預訂

Hugo's Restaurant, a West Hollywood staple since 1980, offers California cuisine with a modern, from-scratch flair, featuring whole-food, plant-based ingredients. Especially famous for brunch, come to Hugo’s to enjoy signature breakfast dishes like "Pasta Mama,” “Desayuno Fuerte,” or our gluten free “Almond Energy Pancakes.” Peanut-free, GMO-free, sustainable, and organic. Choose a relaxed, airy dining room or a dog-friendly covered patio. Two blocks east of La Cienega on Santa Monica Blvd with convenient parking and walking distance to unique shops, bars, and retail stores.

6. Crossroads Kitchen - Melrose

4.8

不同凡響(2440)

價格：十分昂貴

• Vegetarian • West Hollywood

今天已有77人次預訂

Crossroads refines the Los Angeles dining scene, and is helmed by culinary trailblazer, Chef Tal Ronnen. Highlighting small plate dining with a Mediterranean influence, Crossroads features the cuisine that Ronnen is famous for; beautifully presented plant based dishes that are flavorful and innovative. A rotating selection of custom-made libations, artisanal small batch spirits, and a thoughtfully crafted wine list complement the fare. The imaginative and ever-changing menu with dishes approached with a conscience manner, is inspired by seasonal Southern California ingredients. For parties of 8+, please contact us at events@crossroadskitchen.com.

7. Cantina Frida

4.7

不同凡響(567)

價格：昂貴

• Vegetarian • Beverly Hills

今天已有13人次預訂

Looking to book for New Year's Eve? Please call the restaurant. Cantina Frida is located in the heart of Beverly Hills and brings an exciting touch to traditional Mexican cuisine in a contemporary dining environment. Our chefs pick only the freshest ingredients to deliver authentic flavors of Mexico in a modern concept.Reservations available online at www.opentable.com and you may call us at 310-285-6666.252 N Beverly Dr, Beverly Hills, CA 90210www.cantinafrida.com

CUT by Wolfgang Puck at Beverly Wilshire餐廳的相片

8. CUT by Wolfgang Puck at Beverly Wilshire

4.7

不同凡響(2883)

價格：十分昂貴

• Vegetarian • Beverly Hills

今天已有27人次預訂

CUT by Wolfgang Puck's original location at Beverly Wilshire, consistently ranks as one of the most sought after steak restaurants in the U.S. Offering a contemporary twist on the classic steak restaurant, the menu by Executive Chef Drew Rosenberg highlights market vegetable dishes, locally sourced fish and various cuts of the finest beef from regions across the globe, complemented by an extensive international wine list. The best in culinary, architecture and art are on full display at CUT, where Wolfgang’s world famous cuisine is served in a sleek and serenely modern environment, designed by internationally acclaimed architect Richard Meier, and features one-of-a-kind art by celebrated artist John Baldessari and award-winning photographer, Martin Schoeller.

9. Kusaki

4.8

不同凡響(100)

價格：昂貴

• Vegetarian • West Los Angeles

今天已有22人次預訂

Experience the first and only vegan omakase in Los Angeles, recognized as America’s Best Fine Dining Restaurant and Best Vegan Restaurant. Led by our 2024 Chef of the year, Head Chef Pearl Steffie, we specialize in omakase entrusting the chef to curate an unforgettable culinary journey.Enjoy 10-course menu for $65 or a 15-course menu for $95 paired with our carefully selected wine, beer, sake and handcrafted cocktails. We proudly accommodate all dietary needs, with a special focus on gluten-free and celiac friendly options.

10. PLANTA Brentwood

4.8

不同凡響(5)

價格：中等價位

• Vegetarian • Brentwood

今天已有10人次預訂

At PLANTA, we see plants differently.Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.

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A
Allison
Los Angeles •1 則評論
5.0
在1天前用過餐
CUT was an ideal setting for a family celebration of two birthdays -- the ambiance lively and intimate, the service excellent and the food absolutely delicious. Every steak was cooked to perfection. The table was split between the Bearnaise and the Red Wine Bordelaise sauces. We enjoyed a variety of side dishes. The Mendoza Farms brussel sprouts with pine nuts and grapes was a favorite, along with the roasted honeynut squash with saffron curry and pomegranate. We'll be back to explore the rest of the menu!
更多資訊
CUT by Wolfgang Puck at Beverly Wilshire價格：十分昂貴• 牛排館• Beverly Hills
•
4.7
B
BenVIP
Dallas - Fort Worth •23 則評論
5.0
在2天前用過餐
This was our second visit. We had tried this restaurant for dinner and this time went for brunch. We enjoy sitting on the patio, and it is dog friendly.
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Marco Polo at Silver Lake Pool & Inn價格：昂貴• 義大利料理• Silver Lake
•
4.6
J
JANET
Los Angeles •10 則評論
5.0
在5天前用過餐
Chi Spacca is my favorite restaurant and I don't go often enough. It holds a very special place in my heart. Don't miss burger night; best burger I've ever had! The milk roast pork loin is to die for and my first love is the Pollo alla diavola su Crostone is my first love. And you'll need to order two Focaccia di Recco . . . just sayin'. I have never had a bad meal or bad service at Chi Spacca. Everything is top notch. My favorite spot is at the cook's counter. Enjoy!!
更多資訊
chi SPACCA價格：十分昂貴• 義大利料理• Hollywood
•
4.8
OT
OpenTable Diner
Los Angeles •2 則評論
5.0
在2024年11月1日用過餐
Who would have thought that vegetables could look and taste so good? Portions looked small but were filling. Unique dining experience that should be tried by all.
更多資訊
Le Comptoir價格：十分昂貴• 美式料理• Downtown
•
4.9

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附近有28間餐廳可供訂位

1. True Food Kitchen - Westfield Century City

2. The Butcher's Daughter - West Hollywood

3. chi SPACCA

4. Gracias Madre - West Hollywood

5. Hugo's West Hollywood

6. Crossroads Kitchen - Melrose

7. Cantina Frida

8. CUT by Wolfgang Puck at Beverly Wilshire

9. Kusaki

10. PLANTA Brentwood

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