位於Downtown Phoenix的優質素食者餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有9間餐廳可供訂位
今天已有49人次預訂
看看在地人極力讚揚的餐廳
來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
- TTomVIPPhoenix / Arizona •13 則評論5.0在2天前用過餐This was our first time at Taj Mahal in Scottsdale, and we will certainly return again. The food was excellent. We found the food to be superior to other Indian restaurants we have previously visited in the Phoenix area. Both the Chicken Vindaloo and the Lamb Sag were excellent in flavor and the level of spice that we requested. The service was very good, and both the server, another employee, and the owner were very appreciative of our business. The atmosphere in the restaurant was very good.更多資訊Taj Mahal Scottsdale價格:中等價位• 印度料理• Old Town Scottsdale•4.8
- OTOpenTable DinerPhoenix / Arizona •1 則評論5.0在3天前用過餐We had a wonderful experience. The sunset was gorgeous. The bread they started with was so yummy. Our server was incredibly sweet and informative on the food. We started with the gnocchi, which was phenomenal. It just melted in your mouth. We got the Salmon and Filet Mignon with the Mac and Cheese and Brussel Sprouts as sides. Best salmon I've ever had, steak was perfect. Sides were great. Berry Limeade cocktail super tasty. They also brought out a little mini cheesecake for my husband's birthday with a little candle. We couldn't have chosen a more perfect place to go celebrate his birthday.更多資訊Top of the Rock Restaurant at the Marriott Buttes Resort價格:十分昂貴• 現代美式料理• Tempe•4.5
- GGlenVIPPhoenix / Arizona •81 則評論5.0在5天前用過餐There's something decidedly civilized about dining al fresco in December when the rest of the country shivers through winter's early descent. Gertrude's at the Desert Botanical Garden understands this privilege, and on a balmy 80-degree afternoon, they orchestrated a lunch service that would make even the most jaded restaurateur take notice. The true mark of excellence in service isn't in the grand gestures, but in the subtle dance of anticipation and delivery. Bryce, our server, demonstrated this art with remarkable finesse – present when needed, invisible when not, maintaining that delicate balance that separates the professionals from the merely competent. The menu, while firmly rooted in southwestern sensibilities, shows flashes of innovation that catch one's attention. Their hummus duo – a roasted red chili version paired with pipian verde – arrives with an array of pristine raw vegetables and house-made tortilla chips that crack with satisfying precision. It's the kind of dish that makes you wonder why more restaurants don't take such care with seemingly simple preparations. The chicken posole, while generous in portion, needed a bolder hand with seasoning – a rare misstep in an otherwise carefully considered meal. However, the gertie burger more than compensated: eight ounces of quality Angus beef, properly handled and cooked, topped with sharp cheddar and caramelized onions that had been given the time to develop their full potential. The black pepper-ranch aioli showed restraint and judgment, while the accompanying fingerling potatoes arrived with the kind of crisp exterior that speaks of proper technique and attention to detail. The draft Irish Red Ales proved an inspired choice for the season – refreshing enough for the desert air while carrying the weight and complexity appropriate for the holiday season. It's this kind of thoughtful curation that elevates a good restaurant to an excellent one.更多資訊Gertrude's - Phoenix價格:昂貴• 現代美式料理• Central Phoenix•4.7