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位於Playa Vista​的優質素食者​餐廳

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附近有23間餐廳可供訂位

The Butcher's Daughter餐廳的相片
4.7
不同凡響(169)
價格:中等價位
• Vegetarian • Venice
今天已有58​人次預訂
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.
Planta Cocina - Marina del Rey餐廳的相片
4.8
不同凡響(112)
價格:中等價位
• Vegetarian • Marina del Rey
今天已有7​人次預訂
Coming Soon!
Kusaki餐廳的相片
4.8
不同凡響(100)
價格:昂貴
• Vegetarian • West Los Angeles
今天已有17​人次預訂
Experience the first and only vegan omakase in Los Angeles, recognized as America’s Best Fine Dining Restaurant and Best Vegan Restaurant. Led by our 2024 Chef of the year, Head Chef Pearl Steffie, we specialize in omakase entrusting the chef to curate an unforgettable culinary journey.Enjoy 10-course menu for $65 or a 15-course menu for $95 paired with our carefully selected wine, beer, sake and handcrafted cocktails. We proudly accommodate all dietary needs, with a special focus on gluten-free and celiac friendly options.
The Butcher's Daughter - West Hollywood餐廳的相片
4.6
不同凡響(162)
價格:中等價位
• Vegetarian • West Hollywood
今天已有47​人次預訂
The Butcher’s Daughter West Hollywood is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse,” located in the heart of one of LA’s most iconic and vibrant neighborhoods. We treat fruits and vegetables with the same care a butcher would meat—chopping, filleting, and carving fresh produce into healthy vegetarian dishes, while pressing them into vibrant, refreshing juices. Led by our Culinary Director Richard Rea, our seasonal menu is 100% vegetarian, with many vegan and gluten-free options, all crafted from in-season ingredients that nourish and delight. With an exceptional selection of wines, craft cocktails, and mocktails, we also offer take-out and delivery. Join us for breakfast, lunch, dinner, or weekend brunch, and immerse yourself in our lively atmosphere, featuring live music on Fridays and happy hour specials. As a proud winner of OpenTable’s Diner’s Choice award, we invite you to discover why we are a cherished favorite in WeHo's dining scene.
True Food Kitchen - Santa Monica餐廳的相片
4.4
超讚(1534)
價格:中等價位
• Vegetarian • Santa Monica
今天已有28​人次預訂
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Santa Monica for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
chi SPACCA餐廳的相片
4.8
不同凡響(1404)
價格:十分昂貴
• Vegetarian • Hollywood
今天已有17​人次預訂
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
Hugo's West Hollywood餐廳的相片
4.6
不同凡響(598)
價格:中等價位
• Vegetarian • West Hollywood
今天已有19​人次預訂
Hugo's Restaurant, a West Hollywood staple since 1980, offers California cuisine with a modern, from-scratch flair, featuring whole-food, plant-based ingredients. Especially famous for brunch, come to Hugo’s to enjoy signature breakfast dishes like "Pasta Mama,” “Desayuno Fuerte,” or our gluten free “Almond Energy Pancakes.” Peanut-free, GMO-free, sustainable, and organic. Choose a relaxed, airy dining room or a dog-friendly covered patio. Two blocks east of La Cienega on Santa Monica Blvd with convenient parking and walking distance to unique shops, bars, and retail stores.
Gracias Madre - West Hollywood餐廳的相片
4.7
不同凡響(6617)
價格:昂貴
• Vegetarian • West Hollywood
今天已有66​人次預訂
Our mission is to celebrate and serve the presence of the mother which resides above us, within our hearts, within the earth, and in all those who nurture us. We serve cuisine inspired by the kitchens of Mexico sourced from locally grown organic ingredients. Welcome to a seat at love’s table. The idea of Gracias Madre was first conceived while visiting the families of our employees in Mexico. We wanted to do both; offer organic Mexican food to the communities we serve as well as honor the mothers who work tirelessly in the kitchens of Mexico and often live without their husbands and children while they work side by side with us in California. Inspired by some of the recipes of these families and the love of their mothers, Gracias Madre serves organic, farm fresh, locally sourced food, full of flavor and love paired along side with our agave-based cocktail program spearheaded by Beverage Director Sean Stewart.
Crossroads Kitchen - Melrose餐廳的相片
4.8
不同凡響(2437)
價格:十分昂貴
• Vegetarian • West Hollywood
今天已有103​人次預訂
Crossroads refines the Los Angeles dining scene, and is helmed by culinary trailblazer, Chef Tal Ronnen. Highlighting small plate dining with a Mediterranean influence, Crossroads features the cuisine that Ronnen is famous for; beautifully presented plant based dishes that are flavorful and innovative. A rotating selection of custom-made libations, artisanal small batch spirits, and a thoughtfully crafted wine list complement the fare. The imaginative and ever-changing menu with dishes approached with a conscience manner, is inspired by seasonal Southern California ingredients. For parties of 8+, please contact us at events@crossroadskitchen.com.
Le Comptoir餐廳的相片
4.9
不同凡響(196)
價格:十分昂貴
• Vegetarian • Downtown
今天已有1​人次預訂
Michelin-starred chef Gary Menes shares his unique culinary philosophy at Le Comptoir, featuring an 6-course vegetable-inspired tasting menu showcasing seasonal ingredients sourced from our very own organic kitchen garden and local farmer friends. Enjoy an intimate, sensory dining experience at our 10-seat counter and see each dish unfold up-close before your eyes.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • AnnaVIP
    San Francisco Bay Area •1 則評論
    5.0
    在1天前用過餐
    By for the best steakhouse I’ve been to. Food was amazing. Servers were amazing. I will definitely be back.
    更多資訊
    CUT by Wolfgang Puck at Beverly Wilshire價格:十分昂貴• 牛排館• Beverly Hills
    4.7
  • JANET
    Los Angeles •10 則評論
    5.0
    在4天前用過餐
    Chi Spacca is my favorite restaurant and I don't go often enough. It holds a very special place in my heart. Don't miss burger night; best burger I've ever had! The milk roast pork loin is to die for and my first love is the Pollo alla diavola su Crostone is my first love. And you'll need to order two Focaccia di Recco . . . just sayin'. I have never had a bad meal or bad service at Chi Spacca. Everything is top notch. My favorite spot is at the cook's counter. Enjoy!!
    更多資訊
    chi SPACCA價格:十分昂貴• 義大利料理• Hollywood
    4.8
  • OpenTable Diner
    Los Angeles •2 則評論
    5.0
    在2024年11月1日用過餐
    Who would have thought that vegetables could look and taste so good? Portions looked small but were filling. Unique dining experience that should be tried by all.
    更多資訊
    Le Comptoir價格:十分昂貴• 美式料理• Downtown
    4.9
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