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位於Marina / Cow Hollow / Presidio​的優質越南料理​餐廳

價位
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有3間餐廳可供訂位

Bodega SF餐廳的相片
4.7
不同凡響(54)
價格:中等價位
• Vietnamese • Financial District / Embarcadero
今天已有26​人次預訂
Bodega SF is an evolution of Matthew Ho’s family's restaurant, Bodega Bistro, which operated from 2003-2017 out of San Francisco’s Tenderloin District, serving traditional Northern Vietnamese cuisine. The brand’s success continued as Ho organized pop-up events, eventually transitioning to meal packages throughout the pandemic to meet demand. In 2022, Ho and his partners opened Bodega SF’s brick-and-mortar location, again located in the Tenderloin District, bringing high-quality Vietnamese cuisine back to the community with a modernized, casual fine dining experience. The family-style concept allows visitors to sample its variety of authentic, creative dishes.
Lily on Clement餐廳的相片
4.7
不同凡響(28)
價格:昂貴
• Vietnamese • Richmond District
今天已有8​人次預訂
Homage Vietnamese Food by Chef Rob Lam. Elevating Vietnamese cuisine.
Golden Crab House餐廳的相片
4.7
不同凡響(100)
價格:十分昂貴
• Vietnamese • Sunset District
今天已有10​人次預訂
Golden Crab House is a Vietnamese inspired restaurant. At Golden Crab House our goal is to bring a combination of traditional and fusion flavors bringing our customers a unique and flavorful experience. Here at Golden Crab House, we serve only the freshest seafood. The Dungeness Crabs we serve year-round are either caught locally or from Washington state. Our Maine Lobsters are caught from the East Coast.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Deb
    San Francisco Bay Area •3 則評論
    5.0
    在2天前用過餐
    Ordered Crab for 4 feast. So much food for the price. Appetizer, salad, roasted pork, roasted crab, green beans, sea bass, noodles. All delicious!
    更多資訊
    Golden Crab House價格:十分昂貴• 海鮮料• Sunset District
    4.7
  • YusunVIP
    San Francisco Bay Area •4 則評論
    5.0
    在3天前用過餐
    Fantastic food. We enjoyed everything we ate. They were fresh and flavorful. Cocktail was very good as well. We ordered a martini and it had a very nice after taste. Honestly my favorite part though was their desert. It was a pandan mochi cake with a generous size of lychee ice cream. It was a combination I never had before and it was super delicious. I would come back for everything I ate there, especially for that desert!
    更多資訊
    Bodega SF價格:中等價位• 越南料理• Financial District / Embarcadero
    4.7
  • Max
    California Central Coast •1 則評論
    5.0
    在7天前用過餐
    Lily produces a top tier culinary experience in a romantic/moody setting. Rob, the chef, helped us find some menu favorites for our first time in his restaurant and the staff didn’t skip a beat with great attention to detail in dish timing and bussing. We tried the beef tare tare, Ahi Poke, chow fun & small bowls of the Beef noodle soup. The first two dishes were physically and mentally stimulating with large breakable house made crackers for scooping of the eclectic ingredients that all danced together in unison while still standing out individually for playful bites. The chow fun was an indulgent & richly flavorful dish with many satisfying textures. Finishing with the beef noodle soup was the perfect cap with it’s subtle comforting broth, bouncy noodles & tender brisket. The non-alcoholic beverages are a must try!! Do not leave without trying the Mango Passion Sinh To!!!! My wife and I have found a new favorite in the Richmond District.
    更多資訊
    Lily on Clement價格:昂貴• 越南料理• Richmond District
    4.7
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