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位於Tullamarine​的優質葡萄酒吧

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附近有31間餐廳可供訂位

Cicchetti On Napier餐廳的相片
4.2
超讚(199)
價格:中等價位
• Wine bar • Pascoe Vale
今天已有4​人次預訂
Cicchetti, meaning savoury snack or small share plate.
The Carlton Wine Room餐廳的相片
4.8
不同凡響(826)
價格:昂貴
• Wine bar • Carlton
今天已有23​人次預訂
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays. OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather. CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
Serai Kitchen餐廳的相片
4.7
不同凡響(627)
價格:十分昂貴
• Wine bar • Melbourne CBD
今天已有18​人次預訂
When Ross Magnaye and Shane Stafford started Serai, their vision was to create a restaurant that would fit perfectly in the heart of the Philippines. To replicate the spirit, vitality, passion and sense of fun, they knew Serai would become a home from home for our diners.​At our restaurant, right in the heart of Melbourne, you can watch the chefs prepare and fresh food daily in our open kitchen at the chef’s omakase table or relax in the restaurant and bar with a glass of our hand picked, vin naturel selections or signature cocktails.
Olivine餐廳的相片
4.5
超讚(191)
價格:昂貴
• Wine bar • Coburg
今天已有5​人次預訂
Olivine wine bar is nestled inside of the 170-year-old heritage-listed bluestone walls of the former HM Pentridge Prison. You will meet your host to guide you through this unconventional space, until you find yourself in velvet-clad, faintly lit booths. Hidden away, the only distraction here is our novel-like book of wine, your key to our walk in cellar.Olivine is a place for all from the most passionate to those just beginning their journey of wine. Our list is written in a way that encourages you to sample different regions, we hope you'll come away with a few new favorites or some wines to add to the bucket list.Walk-ins are subject to availability. Booth seating cannot be guaranteed but we aim to accommodate guest requests where we can.
Kafeneion at the Melbourne Supper Club餐廳的相片
4.5
超讚(142)
價格:昂貴
• Wine bar • Melbourne CBD
今天已有26​人次預訂
Melbourne's favourite spot is joining forces with the city's hottest Greek restaurant! Brace yourself for a culinary love affair that merges the best of Melbourne's charm with the rich flavours of traditional Greek cuisine.
Punch Lane Wine Bar & Restaurant餐廳的相片
4.7
不同凡響(637)
價格:昂貴
• Wine bar • Melbourne CBD
今天已有6​人次預訂
A MELBOURNE INSTITUTIONEstablished in 1995, Punch Lane is a Melbourne dining icon and a pioneer amongst its laneway counterparts.Punch Lane is a cosy and inclusive Wine Bar and restaurant, which prides itself on serving delicious food from a seasonal menu, mouth-watering cheeses from an eclectic selection, matched with exceptional wine and service.Our kitchen team, headed up by Nuno Gabriel, have created a seasonal menu showcasing local produce. We are currently offering a 2 hour dinner sitting for all early reservations prior to 7pm in our dining space with drinks and bar snacks available from 3pm - 5pm Tuesday to Sunday. Dinner service commences at 5pm Tuesday - Sunday. Lunch from 12pm - 3pm, Tuesday - Friday.Please note Sunday surcharge of 10% and Public holiday surcharge of 15%
Anada Bar & Restaurant餐廳的相片
4.7
不同凡響(25)
價格:昂貴
• Wine bar • Fitzroy
今天已有13​人次預訂
Añada on Gertrude Street in Fitzroy, serves a tapas menu mainly influenced by the food of Andalusia, Southern Spain and the flavours of the Mediterranean. Originally founded in 2008 by Jesse and Vanessa Gerner, the team at Añada highly value sustainable efforts and community outreach, and champion local farmers, producers and providers as often as possible.In the years since its opening, Añada has grown to be known as a neighbourhood staple, offering a menu that pairs authentic Spanish foods with an extensive wine and sherry list. The warm, intimate atmosphere is complemented by knowledgeable, friendly service.
The Moon餐廳的相片
4.6
不同凡響(59)
價格:昂貴
• Wine bar • Collingwood
今天已有3​人次預訂
The Moon is your local wine bar focusing on minimal intervention wines that are, of course, delicious and speak of the place they were made. We offer a menu of simple, thoughtful plates of food designed to complement the wine selection and allow you to drop in for some snacks or a full dinner. If you want to bring your dog along, you absolutely can! Dogs may join you in the patio and outdoor area. We take a small amount of bookings for guests intending to dine, most of the bar is kept free for walk-ins. If you plan to just come for drinks, please come by as a walk-in.
Askal餐廳的相片
4.3
超讚(131)
價格:昂貴
• Wine bar • Melbourne CBD
今天已有11​人次預訂
Askal is Melbourne’s newest contemporary Filipino restaurant and bar located on 167 Exhibition Street. Comprised of a dynamic team of culinary experts, Askal is a three-storey establishment sits in a historical building from the 1800s. The menu is a celebration of traditional Filipino flavours and techniques, showcasing bold and vibrant dishes inspired by ancestral recipes passed down through generations.
Treviso Bar & Dining餐廳的相片
4.8
不同凡響(408)
價格:中等價位
• Wine bar • Melbourne CBD
今天已有27​人次預訂
Housed within an old Bank in Melbourne's financial district, we are a big, classic, semi-underground Wine Store, Bar, Restaurant & Function Space specialising in northern Italian food. We have a weekly specials menu that is constantly on the move and could feature anything from Hand Made Giant Ravioli to Tea Smoked Roast Duck. Some a la carte menu highlights include the Treviso pizza, which pairs tiger prawns with smoky bacon & chilli, and the Linguine with Fresh Crab. And to drink? Owner & Wine Expert James is the Sommelier for Jetstar's Star Class Cabin so you know you're in safe hands.

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