Located inside the clubhouse, The Ascot Club Restaurant is a boutique restaurant and bar featuring seasonal menus from Chef Paul Young, weekly specials, and of course delicious food! Guests can enjoy their meal inside the clubhouse or sitting outside on the terrace during beautiful mountain view sunset.
Sunset Terrace is our iconic upscale classic restaurant featuring traditional American cuisine with an emphasis on hand cut steaks, seafood and regional favorites and an award winning wine list. Taste signature cocktails paired with popular dishes from the lobster cobb salad to the chilled seafood platter. Located on the outdoor terrace of the 100 year old Main Inn, enjoy breathtaking views of the Blue Ridge Mountains. Executive Chef, Enrique Galan and Chef de Cuisine Joel Mauck craft delectable dishes to be enjoyed with a setting and experience that you will always remember.
The Sunset Terrace is an eleven-time recipient of the Wine Spectator Award of Excellence, most recently in 2024.
The Rocky Face Tavern at Springdale Resort has become one of Western North Carolina's favorite destinations. In the heart of the Blue Ridge Mountains, under the shadow of Cold Mountain with sweeping views of the Rocky Face Mountain, our upscale casual dining experience will soon become your favorite choice for a night out! Under the direction of Page and Sid Truesdale, Haywood County natives, they have created a menu of Southern favorites and serve them in an ambiance that is both inviting and captivating. When you visit the Smoky Mountains, be sure to make your reservation!
The Tavern is a short walk from the parking area, if you need assistance getting into the restaurant, please call 828-220-4938.
Located in Quaint Downtown Weaverville, a Short Drive North of Asheville. Glass Onion Serves Northern Italian Fare Simply Prepared Using Mostly Local, Organic & Sustainable Products From Area Farmers & Vendors. Open for Dine-in Wed-Sun 5-8pm Last Seating is 8pm
The undeniable aroma of comfort food is impossible to ignore, as is the warm rustic-modern lodge atmosphere at one of the most unique restaurants in Asheville. Red Stag Grill makes everything larger than life, especially the menu. A delicious culture clash of flavors blends into the remarkable-European comfort food with a Carolina twist. Later, unwind and abandon your after-dinner plans as you sip a signature cocktail in one of the more rustic bars in Biltmore Village. This is Bohemia. Stay awhile and discover an appetite for something you've never tasted before.
Appalachia Restaurant brings an upscale-casual experience to an intimate setting. With stunning views and a cuisine that offers an Appalachian flair, you will be immersed with the true spirit of Lake Lure. Dinner at the restaurant begins at 4:30pm. We bring the Appalachian heritage from the outdoors in while dining in front of the stunning 525 million year old mountains. Inside, outside, or bar room dining, you will have a gorgeous view of Lake Lure and the Appalachian mountains. Boats Slips are first come, first serve. Due to the small volume of tables, we cannot accept preferred table/view requests. Dress Code: No swimwear or coverups, must have shoes.
A valid Biltmore admission ticket, Biltmore Annual Pass, or current overnight stay at The Inn, Village Hotel, or Cottages on Biltmore Estate is required to dine on the estate. Please inquire at Biltmore’s Reception and Ticketing Sales Center for evening access to the estate. All reservations for November 1 through January 7 can only be made by calling (828) 225-1699.
Located at the Inn on Biltmore Estate, indulge in elegant dining specializing in regional cuisine. Our culinary team invites you to enjoy our seasonal menus with beautiful views, and gracious service. We strive to support the local community through the use of sustainable agriculture.
Where modern-Appalachian meets Italian-inspiration, Luminosa is bringing a hyperlocal lens to Italian cuisine, utilizing regional purveyors and local team member expertise to shape and curate the ever-evolving, seasonally driven offerings. Nestled within The Flat Iron Hotel, a historic boutique hotel in Asheville, North Carolina, Luminosa's carefully designed space radiates a welcoming tavern ambiance. Our culinary heart is a wood-burning oven, infusing a "touch of fire" into handmade pizzas, house-made pastas, and locally sourced vegetables. In homage to Asheville's renowned brewery scene, Luminosa's beverage program features local brews, including an exclusive collaboration, alongside a diverse selection of cocktails and wines.
Posana is a contemporary American restaurant in the heart of downtown Asheville on Historic Pack Square. With a focus on serving local, seasonal, and sustainable cuisine, Posana sources unprocessed, premium ingredients from nearly 65 different local purveyors and farmers each week and regularly changes the menu. The restaurant’s warm welcoming main dining room is ideal for a weeknight dinner, weekend get together, or a special occasion celebration. We can’t wait to serve you.
Reservations are for available for dinner. Lunch buffet is available 7 days a week on a walk in basis (no reservations needed for Lunch). Andaaz is a fine dining restaurant with a variety of vegetarian, non-vegetarian signature dishes and fresh breads. The ambience showcases glimpses of Indian culture. Located in Biltmore Village right across the entrance to the Historic Biltmore Estate.